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  1. E-pub ahead of print

    Advancing green chemistry performance assessment: the Estée Lauder Companies’ continuing journey towards meaningful transparency

    Thompson, E. C., Anastas, P., Bialk, H., D'Alessandro, D., Hoven, V. P., Kedwards, T. J., Liu, Z., Mudring, A. V., Saito, K., Zuin Zeidler, V. & Daher, G., 31.03.2025, (E-pub ahead of print) In: Green Chemistry . 12 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  2. Published

    Performance of conventional multi-barrier drinking water treatment plants for the removal of four artificial sweeteners

    Scheurer, M., Storck, F. R., Brauch, H. J. & Lange, F. T., 06.2010, In: Water Research. 44, 12, p. 3573-3584 12 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  3. Published

    Analysis and occurrence of seven artificial sweeteners in German waste water and surface water and in soil aquifer treatment (SAT)

    Scheurer, M., Brauch, H. J. & Lange, F. T., 07.2009, In: Analytical and Bioanalytical Chemistry. 394, 6, p. 1585-1594 10 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  4. Published

    Sustainable Development: Prioritizing Attributes and Validating Factors for the Success of Green Startups in Brazilian and German Entrepreneurial Ecosystems

    Oliveira, A. Y., Mendes, J. A. J., Zanon, L. G., Gerolamo, M. C. & Zuin Zeidler, V. G., 01.03.2025, In: Business Strategy and Development. 8, 1, 49 p., e70083.

    Research output: Journal contributions › Journal articles › Research › peer-review

  5. E-pub ahead of print

    Accelerating the industrial transition with safe-and-sustainable-by-design (SSbD)

    Soeteman-Hernández, L. G., Tickner, J. A., Dierckx, A., Kümmerer, K., Apel, C. & Strömberg, E., 17.02.2025, (E-pub ahead of print) In: RSC Sustainability. 7 p.

    Research output: Journal contributions › Scientific review articles › Research

  6. Published

    Green Extraction and NMR Analysis of Bioactives from Orange Juice Waste

    Penteado, P. S., Leal, M. C. B. D. M., Carosio, M. G. A., dos Santos, A., Segatto, M. L., Pavarini, D. P., da Silva, D. F., Amaral, J. C., da Silva, M. F. D. G. F., Zuin Zeidler, V. G. & Ferreira, A. G., 14.02.2025, In: Foods. 14, 4, 14 p., 642.

    Research output: Journal contributions › Journal articles › Research › peer-review

  7. Published

    The Concept Benign by Design

    Puhlmann, N. & Kümmerer, K., 2025, Encyclopedia of Green Chemistry: Volume 1. Török, B. (ed.). First Edition ed. Oxford: Elsevier, p. 17-29 13 p.

    Research output: Contributions to collected editions/works › Chapter › peer-review

  8. Published

    The complex spatio-temporal dynamics of organic micropollutants in tidal rivers

    Schneider, J. R. L., Kümmerer, K., Logemann, J. & Radke, M., 01.03.2025, In: Chemosphere. 373, 10 p., 144180.

    Research output: Journal contributions › Journal articles › Research › peer-review

  9. Published

    Green chemistry and sustainable chemistry related to water challenges: Solutions and prospects in a changing climate

    Mahjoub, B., Fersi, C., Bouteffeha, M. & Kümmerer, K., 01.04.2025, In: Current Opinion in Green and Sustainable Chemistry. 52, 11 p., 101000.

    Research output: Journal contributions › Scientific review articles › Research

  10. Published

    Ancestral cuisine as regenerative social technologies in Amazon: eco-humanist perspectives towards a critical sustainable chemistry

    Zonta, A. L. & Zuin, V. G., 04.2025, In: Current Opinion in Green and Sustainable Chemistry. 52, 7 p., 101006.

    Research output: Journal contributions › Journal articles › Research › peer-review

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