Browse by research area

  1. Published

    ‘The human shield effect’: Human-wildlife co-occurrence patterns in the coffee forests of southwestern Ethiopia

    Rodrigues, P., Dorresteijn, I. & Gimenez, O., 01.09.2023, In: Food Webs. 36, 8 p., e00288.

    Research output: Journal contributionsJournal articlesResearch

  2. Published

    The German perspective of education for sustainable development

    Adomßent, M., 2009, The Role of Education for Sustainable Development in Higher Education: Report of DAAD/UNU-ViE joint workshops on the occasion of the UNESCO World Conference on Education for Sustainable Development. DAAD & UNU-ViE (eds.). p. 16 1 p.

    Research output: Contributions to collected editions/worksArticle in conference proceedingsResearch

  3. Published

    The Food Waste Lab: Improving food waste reduction behavior through education

    Mariam, N., Nina, L., Fabian, B., Florence, Z., Abels, S., Ulf, S. & Daniel, F., 10.10.2022, In: Journal of Cleaner Production. 370, 133447.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    The European Higher Education for Sustainable Development Network – COPERNICUS Alliance – back on stage with Charta 2.0

    Zimmermann, F. M., Mader, C., Michelsen, G. & Adomßent, M., 2012, Higher Education in the World 4: Higher Education's Commitment to Sustainability: from Understanding to Action. G. U. N. F. I. (ed.). Palgrave Macmillan, Vol. 4. p. 134-136 3 p. (GUNI Series on the Social Commitment of Universities ; vol. 4).

    Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearchpeer-review

  5. Published

    The elephant in the room is really a cow: using consumption corridors to define sustainable meat consumption in the European Union

    Cué Rio, M., Bovenkerk, B., Castella, J. C., Fischer, D., Fuchs, R., Kanerva, M., Rounsevell, M. D. A., Salliou, N., Verger, E. O. & Röös, E., 27.10.2022, In: Sustainability Science. 2022, 19 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    The effects of visual sustainability labels on consumer perception and behavior: A systematic review of the empirical literature

    Majer, J. M., Henscher, H. A., Reuber, P., Fischer-Kreer, D. & Fischer, D., 01.09.2022, In: Sustainable Production and Consumption. 33, p. 1-14 14 p.

    Research output: Journal contributionsScientific review articlesResearch

  7. Published

    The debate on nuclear energy for sustainability: A comment

    Engler, J. O. & von Wehrden, H., 27.10.2023, In: GAIA - Ecological Perspectives for Science and Society. 32, 3, p. 287-291 5 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  8. Published

    The Contribution of Education for Sustainable Development in Promoting Sustainable Water Use

    Michelsen, G. & Rieckmann, M., 2015, Sustainable Water Use and Management: Examples of New Approaches and Perspectives. Filho, W. L. & Sümer, V. (eds.). Cham: Springer-Verlag Italia, p. 103-117 15 p. (Green Energy and Technology).

    Research output: Contributions to collected editions/worksChapterpeer-review

  9. Published

    The Collaborative Production of Meaningful Measure(ment)s: Preliminary insights into a work in progress

    Bormann, I. & Michelsen, G., 12.12.2010, In: European Educational Research Journal. 9, 4, p. 510-518 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. The acceptability of CO2 capture and storage (CCS) in Europe: An assessment of the key determining factors. Part 2. The social acceptability of CCS and the wider impacts and repercussions of its implementation

    Shackley, S., Reiner, D., Upham, P., de Coninck, H., Sigurthorsson, G. & Anderson, J., 05.2009, In: International Journal of Greenhouse Gas Control. 3, 3, p. 344-356 13 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review