Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach

Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearchpeer-review

Standard

Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach. / Fischer, Daniel; Freund, Eva Katharina.
Climate Change and the Sustainable Management of Water Resources. ed. / Walter Leal Filho. Berlin: Springer Verlag, 2012. p. 743-759 (Climate Change Management).

Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearchpeer-review

Harvard

Fischer, D & Freund, EK 2012, Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach. in WL Filho (ed.), Climate Change and the Sustainable Management of Water Resources. Climate Change Management, Springer Verlag, Berlin, pp. 743-759. https://doi.org/10.1007/978-3-642-22266-5_44

APA

Fischer, D., & Freund, E. K. (2012). Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach. In W. L. Filho (Ed.), Climate Change and the Sustainable Management of Water Resources (pp. 743-759). (Climate Change Management). Springer Verlag. https://doi.org/10.1007/978-3-642-22266-5_44

Vancouver

Fischer D, Freund EK. Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach. In Filho WL, editor, Climate Change and the Sustainable Management of Water Resources. Berlin: Springer Verlag. 2012. p. 743-759. (Climate Change Management). doi: 10.1007/978-3-642-22266-5_44

Bibtex

@inbook{3ffb6dd524ec427c8337641514cafbf2,
title = "Educating for Sustainable Consumption as a Response to the Global Water Crisis: An Investigation of an Embedded Learning Approach",
abstract = "Patterns of consumption are considered as a main driver of climate change. Consequently, the promotion of sustainable consumption features prominently on the international agenda. Education and educational organizations are considered a key instrument to contribute to a more sustainable socialization of youth consumers. Surprisingly, in light of the importance accredited to education for the promotion of sustainable consumption, specifications of educational organizations{\textquoteright} potential contributions remain vague and empirical research on school efforts to engage students with the notion of sustainable consumption incomprehensive and rare. The paper synthesizes conceptual contributions to the discussion of education for sustainable consumption and proposes an approach to an embedded consumer learning that blends formal and informal learning methods. In the empirical study presented, qualitative research was conducted to explore the effects of curricular and action-based education on vocational school home economics students{\textquoteright} perceptions of and relations to sustainable consumption. The findings suggest that while the school{\textquoteright}s educational methods exert an influence on students{\textquoteright} awareness, attitudes and behavioural intentions, these only have loose implications for self-reported consumer behaviour. Also, curricular methods that students are exposed to prefer certain issues such as health and environment over others such as social and cultural aspects. Drawing on the findings of the study, implications are drawn for a more holistic approach to education for sustainable consumption in schools that accounts for both rich thematic contexts and formal and informal learning processes, seeking to better align consumption-related educational theory and practice.",
keywords = "Sustainability sciences, Communication, Education for sustainable consumption, Consumer learning, Informal learning, Food and nutrition, Water, Student company, Vocational school",
author = "Daniel Fischer and Freund, {Eva Katharina}",
year = "2012",
doi = "10.1007/978-3-642-22266-5_44",
language = "English",
isbn = "978-3-642-22265-8",
series = "Climate Change Management",
publisher = "Springer Verlag",
pages = "743--759",
editor = "Filho, {Walter Leal}",
booktitle = "Climate Change and the Sustainable Management of Water Resources",
address = "Germany",

}

RIS

TY - CHAP

T1 - Educating for Sustainable Consumption as a Response to the Global Water Crisis

T2 - An Investigation of an Embedded Learning Approach

AU - Fischer, Daniel

AU - Freund, Eva Katharina

PY - 2012

Y1 - 2012

N2 - Patterns of consumption are considered as a main driver of climate change. Consequently, the promotion of sustainable consumption features prominently on the international agenda. Education and educational organizations are considered a key instrument to contribute to a more sustainable socialization of youth consumers. Surprisingly, in light of the importance accredited to education for the promotion of sustainable consumption, specifications of educational organizations’ potential contributions remain vague and empirical research on school efforts to engage students with the notion of sustainable consumption incomprehensive and rare. The paper synthesizes conceptual contributions to the discussion of education for sustainable consumption and proposes an approach to an embedded consumer learning that blends formal and informal learning methods. In the empirical study presented, qualitative research was conducted to explore the effects of curricular and action-based education on vocational school home economics students’ perceptions of and relations to sustainable consumption. The findings suggest that while the school’s educational methods exert an influence on students’ awareness, attitudes and behavioural intentions, these only have loose implications for self-reported consumer behaviour. Also, curricular methods that students are exposed to prefer certain issues such as health and environment over others such as social and cultural aspects. Drawing on the findings of the study, implications are drawn for a more holistic approach to education for sustainable consumption in schools that accounts for both rich thematic contexts and formal and informal learning processes, seeking to better align consumption-related educational theory and practice.

AB - Patterns of consumption are considered as a main driver of climate change. Consequently, the promotion of sustainable consumption features prominently on the international agenda. Education and educational organizations are considered a key instrument to contribute to a more sustainable socialization of youth consumers. Surprisingly, in light of the importance accredited to education for the promotion of sustainable consumption, specifications of educational organizations’ potential contributions remain vague and empirical research on school efforts to engage students with the notion of sustainable consumption incomprehensive and rare. The paper synthesizes conceptual contributions to the discussion of education for sustainable consumption and proposes an approach to an embedded consumer learning that blends formal and informal learning methods. In the empirical study presented, qualitative research was conducted to explore the effects of curricular and action-based education on vocational school home economics students’ perceptions of and relations to sustainable consumption. The findings suggest that while the school’s educational methods exert an influence on students’ awareness, attitudes and behavioural intentions, these only have loose implications for self-reported consumer behaviour. Also, curricular methods that students are exposed to prefer certain issues such as health and environment over others such as social and cultural aspects. Drawing on the findings of the study, implications are drawn for a more holistic approach to education for sustainable consumption in schools that accounts for both rich thematic contexts and formal and informal learning processes, seeking to better align consumption-related educational theory and practice.

KW - Sustainability sciences, Communication

KW - Education for sustainable consumption

KW - Consumer learning

KW - Informal learning

KW - Food and nutrition

KW - Water

KW - Student company

KW - Vocational school

UR - http://www.scopus.com/inward/record.url?scp=84926355562&partnerID=8YFLogxK

UR - https://www.mendeley.com/catalogue/16f5460f-f59d-3d13-86cd-fdca7e34a829/

U2 - 10.1007/978-3-642-22266-5_44

DO - 10.1007/978-3-642-22266-5_44

M3 - Contributions to collected editions/anthologies

SN - 978-3-642-22265-8

T3 - Climate Change Management

SP - 743

EP - 759

BT - Climate Change and the Sustainable Management of Water Resources

A2 - Filho, Walter Leal

PB - Springer Verlag

CY - Berlin

ER -

Recently viewed

Publications

  1. Gnade
  2. Longitudinal prediction of primary school children's COVID-related future anxiety in the second year of the pandemic in Germany
  3. Wie gehe ich mit schwierigen Schülern um?
  4. In Krisen aus Krisen lernen
  5. Moralphilosophische Fragen zum "Embryo"
  6. Metallurgical aspects of joining commercially pure titanium to Ti-6Al-4V alloy in a T-joint configuration by laser beam welding
  7. (Hey, hey) We're going wild and wicked
  8. Der Weg in die Schule - Passagenbewältigung von Lehramtsanwärtern und -anwärterinnen in Eigenkonstruktion
  9. Die Ökonomie des Klimawandels
  10. Einleitung - Forschung für nachhaltige Entwicklung
  11. Die "wahre" Organisation erkennen
  12. Other-regarding preferences, spousal disability and happiness
  13. § 292 Haftung bei Herausgabepflicht
  14. The impact of M&A announcements on stock prices of the bidding firm - Event study based on German and US-listed firms
  15. The rebound effect on Latin American economies
  16. Is the joke on you? The impact of sexist humour and gender dynamics on interpersonal work outcomes
  17. Strategy as staged performance
  18. Franz-Günther von Stockert
  19. Atypische Beschäftigungsverhältnisse
  20. Autonomy and international investment agreements after Opinion 1/17
  21. Problemlösen als fächerübergreifende Kompetenz
  22. Plant diversity effects on pollinating and herbivorous insects can be linked to plant stoichiometry
  23. The consequences of deregulation for the damages in the German motor vehicle insurance industry
  24. Partizipation in lokalen Agenda-Prozessen
  25. The Sustainability Balanced Scorcard and venture capital ownership
  26. ACL–adaptive correction of learning parameters for backpropagation based algorithms
  27. Analyse von Kinderunfällen in der Stadt Krefeld
  28. On the role of critique for science
  29. Technoökologien / Technecologies / Tecnocologías
  30. Das Verschwinden der Moralphilosophie
  31. The threat of social decline
  32. Im Kern des Biographischen: das „Biosem“