Matthias Barth

Prof. Dr.

  1. Published

    Key Competencies: Reconciling Means and Ends in Education for Sustainable Consumption

    Fischer, D. & Barth, M., 01.01.2015, Schools for Health and Sustainability: Theory, Research and Practice. Simovska, V. & Mannix McNamara, P. (eds.). Dordrecht: Springer Verlag, p. 41-60 20 p.

    Research output: Contributions to collected editions/worksChapterpeer-review

  2. Published

    Key Competencies for and beyond Sustainable Consumption: An Educational Contribution to the Debate

    Fischer, D. & Barth, M., 01.07.2014, In: GAIA. 23, S1, p. 193-200 8 p.

    Research output: Journal contributionsScientific review articlesResearch

  3. Published

    Konsumlernen in Bildungseinrichtungen: Befunde aus einer empirischen Studie

    Barth, M., Fischer, D., Michelsen, G. & Rode, H., 2013, Nachhaltig konsumieren lernen: Ergebnisse aus dem Projekt BINK "Bildungsinstitutionen und nachhaltiger Konsum". Michelsen, G. & Fischer, D. (eds.). 1. ed. Bad Homburg: VAS Verlag für Akademische Schriften, p. 165-184 20 p. (Innovation in den Hochschulen - Nachhaltige Entwicklung; no. 11).

    Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearchpeer-review

  4. Published

    Adding the “e-” to Learning for Sustainable Development: Challenges and Innovation

    Barth, M. & Burandt, S., 13.06.2013, In: Sustainability. 5, 6, p. 2609-2622 14 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Published

    Key competencies for sustainable consumption

    Barth, M. & Fischer, D., 2012, Beyond Consumption: Pathways to Responsible Living. Fricke, V., Schrader, U. & Thoresen, V. W. (eds.). Berlin: Hedmark University College, p. 65-79 15 p.

    Research output: Contributions to collected editions/worksArticle in conference proceedingsResearchpeer-review

  6. Published

    Schools and their ‚culture of consumption‘: a context for consumer learning

    Barth, M., Fischer, D., Michelsen, G. & Rode, H., 2012, The Nature of Sustainable Consumption and How to Achieve it. : Results from the Focal Topic "From Knowledge to Action – New Paths towards Sustainable Consumption". Defila, R., Di Giulio, A. & Kaufmann-Hayoz, R. (eds.). München: Oekom Verlag, p. 229-244 16 p. (Results of Social-ecological Research; vol. 14).

    Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearchpeer-review

  7. Published

    Learning to change universities from within: A service-learning perspective on promoting sustainable consumption in higher education

    Barth, M., Adomßent, M., Fischer, D., Richter, S. & Rieckmann, M., 01.01.2014, In: Journal of Cleaner Production. 62, 1, p. 72-81 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Published

    Tackling the knowledge-action gap in sustainable consumption: insights from a participatory school programme

    Barth, M., Fischer, D., Michelsen, G., Nemnich, C. & Rode, H., 01.09.2012, In: Journal of Education for Sustainable Development. 6, 2, p. 301-312 12 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Published

    Academic staff development as a catalyst for curriculum change towards education for sustainable development: an output perspective

    Barth, M. & Rieckmann, M., 05.2012, In: Journal of Cleaner Production. 26, p. 28-36 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Published

    Higher Education for Sustainable Development: Looking Back and Moving Forward

    Barth, M. (Editor), Rieckmann, M. (Editor) & Sanusi, Z. A. (Editor), 2011, Bad Homburg: VAS Verlag für Akademische Schriften. 180 p. (Higher Education for Sustainability; vol. 5)

    Research output: Books and anthologiesConference proceedingsResearch

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Publications

  1. Zeit-los im Studio?
  2. Sprachlerntagebuch
  3. Management of Biodiversity in Protected Areas with Sustainability Control
  4. Elternarbeit in der Krippe
  5. Where you search is what you get
  6. Das „Leben“ in biophänomenologischer Perspektive
  7. Role of Acinetobacter for Biodegradability of Quaternary Ammonium Compounds
  8. ’... the world was becomming numerical.’
  9. The Gallerists
  10. Jungfräuliche Membranen
  11. Der Inverted Classroom in der Politikwissenschaft
  12. Ansätze einer Systematisierung von Energiegenossenschaften
  13. Click Here to Shop Now!
  14. LogIcons
  15. (Re)Produktivität: der "blinde Fleck" im Diskurs zu Nachhaltiger Entwicklung
  16. Effects of training on employee suggestions and promotions in an internal labor market
  17. Karl Mays "El Sendador"
  18. Einleitung
  19. Non-native tree species (Pseudotsuga menziesii) strongly decreases predator biomass and abundance in mixed-species plantations of a tree diversity experiment
  20. Increasing the accuracy and efficiency of wildlife census with unmanned aerial vehicles
  21. Controlling consent
  22. Sozialstruktur und Semantik
  23. Wertbeitragsmessung von Managemententwicklung
  24. Towards more sustainable curricula
  25. Technical and economic assessment of food waste valorization through a biorefinery chain
  26. Coffee management and the conservation of forest bird diversity in southwestern Ethiopia
  27. Versionen von "Wuthering Heights"
  28. Reflexive Responsibilisierung
  29. Photodegradation, Photocatalytic and Aerobic Biodegradation of Sulfisomidine and Identification of Transformation Products By LC–UV-MS/MS
  30. Fazit: Classroom-Management und Selbstbestimmung auf didaktischer Makro- und Mikroebene