Green and Sustainable Separation of Natural Products from Agro-Industrial Waste: Challenges, Potentialities, and Perspectives on Emerging Approaches
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Green and Sustainable Separation of Natural Products from Agro-Industrial Waste : Challenges, Potentialities, and Perspectives on Emerging Approaches. / Zuin, Vânia G.; Ramin, Luize Z.
In: Topics in Current Chemistry, Vol. 376, No. 1, 3, 01.02.2018.Research output: Journal contributions › Scientific review articles › Research
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TY - JOUR
T1 - Green and Sustainable Separation of Natural Products from Agro-Industrial Waste
T2 - Challenges, Potentialities, and Perspectives on Emerging Approaches
AU - Zuin, Vânia G.
AU - Ramin, Luize Z.
N1 - Publisher Copyright: © 2018, The Author(s).
PY - 2018/2/1
Y1 - 2018/2/1
N2 - New generations of biorefinery combine innovative biomass waste resources from different origins, chemical extraction and/or synthesis of biomaterials, biofuels, and bioenergy via green and sustainable processes. From the very beginning, identifying and evaluating all potentially high value-added chemicals that could be removed from available renewable feedstocks requires robust, efficient, selective, reproducible, and benign analytical approaches. With this in mind, green and sustainable separation of natural products from agro-industrial waste is clearly attractive considering both socio-environmental and economic aspects. In this paper, the concepts of green and sustainable separation of natural products will be discussed, highlighting the main studies conducted on this topic over the last 10 years. The principal analytical techniques (such as solvent, microwave, ultrasound, and supercritical treatments), by-products (e.g., citrus, coffee, corn, and sugarcane waste) and target compounds (polyphenols, proteins, essential oils, etc.) will be presented, including the emerging green and sustainable separation approaches towards bioeconomy and circular economy contexts.
AB - New generations of biorefinery combine innovative biomass waste resources from different origins, chemical extraction and/or synthesis of biomaterials, biofuels, and bioenergy via green and sustainable processes. From the very beginning, identifying and evaluating all potentially high value-added chemicals that could be removed from available renewable feedstocks requires robust, efficient, selective, reproducible, and benign analytical approaches. With this in mind, green and sustainable separation of natural products from agro-industrial waste is clearly attractive considering both socio-environmental and economic aspects. In this paper, the concepts of green and sustainable separation of natural products will be discussed, highlighting the main studies conducted on this topic over the last 10 years. The principal analytical techniques (such as solvent, microwave, ultrasound, and supercritical treatments), by-products (e.g., citrus, coffee, corn, and sugarcane waste) and target compounds (polyphenols, proteins, essential oils, etc.) will be presented, including the emerging green and sustainable separation approaches towards bioeconomy and circular economy contexts.
KW - Bioeconomy and circular economy
KW - Biomass waste
KW - Biorefinery
KW - Green analytical techniques
KW - Green and sustainable extraction
KW - Sustainable separation
KW - Chemistry
UR - http://www.scopus.com/inward/record.url?scp=85040734600&partnerID=8YFLogxK
UR - https://www.mendeley.com/catalogue/b38d7ccd-e3b0-3722-a4c6-26c0c2350463/
U2 - 10.1007/s41061-017-0182-z
DO - 10.1007/s41061-017-0182-z
M3 - Scientific review articles
C2 - 29344754
AN - SCOPUS:85040734600
VL - 376
JO - Topics in Current Chemistry
JF - Topics in Current Chemistry
SN - 2365-0869
IS - 1
M1 - 3
ER -