Daniel Pleißner

Dr.

Daniel Pleißner

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Dr. Daniel Pleißner

  1. 2025
  2. Published

    Long-term heterotrophic cultivation of Galdieria sulphuraria at technical scale under non-sterile conditions

    Pleissner, D., Händel, N., Schönfelder, S., Petrusan, J. I., Queiroz Silva, B., Schröder, J., Müller, J., Cowan, K. & Smetana, S., 12.2025, In: Sustainable Chemistry One World. 8, 8 p., 100116.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Quantification of phototrophically grown Galdieria sulphuraria and other microalgae using diphenylamine

    Hashe, L., Masudi, W. L., Chiyanzu, I., Schönfelder, S., Pleissner, D. & Cowan, A. K., 08.2025, In: Journal of Applied Phycology. 37, 4, p. 2329-2338 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    Utilization of acid whey and oat pomace in succinic acid fermentation

    Kleps, C., Malchow, R., Ettinger, J., Dalichow, J., Schneider, R., Venus, J. & Pleissner, D., 25.05.2025, In: New Biotechnology. 86, p. 31-38 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. E-pub ahead of print

    Nonsterile Lactic Acid Production from Pulse Husks

    Krenz, L. M. M. & Pleissner, D., 22.04.2025, (E-pub ahead of print) In: Waste and Biomass Valorization. 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    Is ‘waste’ an appropriate concept in a sustainable bioeconomy?

    Halim, R., Iyer, A., Esteves, S. M., Milliken, S., Kalai, K., Pleissner, D., Stephan, L., Chentir, I., Ahmed, O., Nasri, W., Mohamed, S., Birkeland, N. K., Vanderschuren, H., Zainuddin, I. & Mburu, M., 03.2025, In: Sustainable Chemistry One World. 5, 7 p., 100044.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. Published

    On-farm compost and parsley residues extract use on organic fennel crop to improve agronomic performance and environmental sustainability

    Diacono, M., Fiore, A., Di Bene, C., Farina, R., Trinchera, A., Li, J., Geelen, D., Pleissner, D., Almendinger, M., Montemurro, F. & Persiani, A., 2025, In: Agroecology and Sustainable Food Systems. 49, 5, p. 615-640 26 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. 2024
  9. Published

    Investigation of the utilization of oat pomace and acid whey in technical scale succinic acid fermentation including downstream processing

    Kleps, C., Schneider, R., Venus, J. & Pleißner, D., 01.12.2024, In: Sustainable Chemistry One World. 4, 7 p., 100028.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Published

    Valorization of faba bean (Vicia faba) by-products

    Krenz, L. M. M., Grebenteuch, S., Zocher, K., Rohn, S. & Pleissner, D., 11.2024, In: Biomass Conversion and Biorefinery. 14, 21, p. 26663-26680 18 p.

    Research output: Journal contributionsScientific review articlesResearch

  11. Published

    Waste-to-nutrition: Sustainable strategies for use of organic biomass in complex food systems

    Pleissner, D. & Smetana, S., 10.2024, In: Current Opinion in Green and Sustainable Chemistry. 49, 2 p., 100949.

    Research output: Journal contributionsOther (editorial matter etc.)Research

  12. Published

    Biological measures to recover nitrogen compounds from liquid and solid streams

    Thielemann, A. K., Händel, N., Siddiqui, S. A., Aganovic, K., Kießling, M., Terjung, N., Smetana, S. & Pleißner, D., 01.09.2024, In: Sustainable Chemistry for the Environment. 7, 6 p., 100136.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  13. Published

    Investigation of the carbon footprint of the cultivation of the heterotrophic microalga Galdieria sulphuraria on hydrolyzed straw and digestate

    Heidorn, J. R., Smetana, S. & Pleißner, D., 01.06.2024, In: Sustainable Chemistry for the Environment. 6, 7 p., 100087.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  14. Published

    Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

    Athanassiou, C. G., Smetana, S. M., Pleißner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L. E. C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R. E., El Yaacoubi, A., Mehlhose, C., Petrusán, J.-I. & Rumbos, C. I., 01.04.2024, In: Current Opinion in Green and Sustainable Chemistry. 46, 6 p., 100892.

    Research output: Journal contributionsScientific review articlesResearch

  15. Published

    Valorization of landscape management grass

    Krenz, L. M. M. & Pleissner, D., 02.2024, In: Biomass Conversion and Biorefinery. 14, 3, p. 2889-2905 17 p.

    Research output: Journal contributionsScientific review articlesResearch

  16. 2023
  17. Published

    Biological nitrogen recirculation to food protein – A review

    Siddiqui, S. A., Pleissner, D., Pentjuss, A., Gołaszewski, J., Karwowska, A., Dace, E., Pahmeyer, M., Van Miert, S., Frooninckx, L., Broeckx, L., Heinz, V. & Smetana, S., 01.12.2023, In: Cleaner and Circular Bioeconomy. 6, 15 p., 100056.

    Research output: Journal contributionsScientific review articlesResearch

  18. Published

    Algae Cultivation as Measure for the Sanitation of Organic Waste—A Case Study Based on the Alga Galdieria sulphuraria Grown on Food Waste Hydrolysate in a Continuous Flow Culture

    Pleissner, D. & Händel, N., 01.10.2023, In: Sustainability. 15, 19, 7 p., 14313.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  19. Published

    Utilization of Brewer’s Spent Grains and Agricultural Residues in Pig Feed Formation

    Stahn, T., Storandt, R., Grebenteuch, S., Rohn, S., May, D., Dolsdorf, C. & Pleissner, D., 15.09.2023, In: Sustainability. 15, 18, 11 p., 13774.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  20. Published

    Heterotrophic growth of Galdieria sulphuraria on residues from aquaculture and fish processing industries

    Pleissner, D., Schönfelder, S., Händel, N., Dalichow, J., Ettinger, J., Kvangarsnes, K., Dauksas, E., Rustad, T. & Cropotova, J., 01.09.2023, In: Bioresource Technology. 384, 8 p., 129281.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  21. Published

    Potential scenarios of waste to food concept and further research, development and innovation

    Smetana, S., Zuin Zeidler, V. & Pleissner, D., 14.08.2023, Waste to Food: Returning Nutrients to the Food Chain. Smetana, S., Pleissner, D. & Zuin Zeidler, V. (eds.). Brill | Schöningh, p. 283-300 18 p.

    Research output: Contributions to collected editions/worksChapterpeer-review

  22. Published

    Reduction of the Microbial Load of Digestate by the Cultivation of Galdieria sulphuraria Under Acidic Conditions

    Pleissner, D. & Händel, N., 08.2023, In: Waste and Biomass Valorization. 14, 8, p. 2621-2627 7 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  23. Published

    Introduction to the challenges and chances regarding the utilization of nitrogen-rich by-products and waste streams

    Thielemann, A. K. & Pleissner, D., 01.06.2023, In: Current Opinion in Green and Sustainable Chemistry. 41, 100813.

    Research output: Journal contributionsScientific review articlesResearch

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