Agroecology and Sustainable Food Systems, ‎2168-3565


  1. 2024
  2. Published

    Exploring the “works with nature” pillar of food sovereignty: a review of empirical cases in academic literature

    Benavides-Frias, C., Ortiz Przychodzka, S., Díaz-Reviriego, I., Oteros-Rozas, E., Burke, L. & Hanspach, J., 2024, In: Agroecology and Sustainable Food Systems. 48, 3, p. 332-356 25 p.

    Research output: Journal contributionsScientific review articlesResearch

  3. 2022
  4. Published

    Better performance of organic than conventional tomato varieties in single and mixed cropping

    Ficiciyan, A. M., Loos, J. & Tscharntke, T., 21.04.2022, In: Agroecology and Sustainable Food Systems. 46, 4, p. 491-509 19 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review