Agroecology and Sustainable Food Systems, ‎2168-3565

Journal

  1. 2022
  2. Published

    Better performance of organic than conventional tomato varieties in single and mixed cropping

    Ficiciyan, A. M., Loos, J. & Tscharntke, T., 21.04.2022, In: Agroecology and Sustainable Food Systems. 46, 4, p. 491-509 19 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review