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New Biotechnology, ‎1871-6784

Journal

1 - 2 out of 2Page size: 10
  1. 2025
  2. Published

    Utilization of acid whey and oat pomace in succinic acid fermentation

    Kleps, C., Malchow, R., Ettinger, J., Dalichow, J., Schneider, R., Venus, J. & Pleissner, D., 25.05.2025, In: New Biotechnology. 86, p. 31-38 8 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  3. 2019
  4. Published

    Is seashell powder suitable for phosphate recovery from fermentation broth?

    Peinemann, J. C., Krenz, L. & Pleißner, D., 25.03.2019, In: New Biotechnology. 49, p. 43-47 5 p.

    Research output: Journal contributions › Journal articles › Research › peer-review