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Waste-to-nutrition: Sustainable strategies for use of organic biomass in complex food systems

Research output: Journal contributions › Other (editorial matter etc.) › Research

Authors

Original languageEnglish
Article number100949
JournalCurrent Opinion in Green and Sustainable Chemistry
Volume49
Number of pages2
ISSN2452-2236
DOIs
Publication statusPublished - 10.2024

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Biodegradable green composites: It's never too late to mend

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Other publications by the same author(s)

Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

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Research output: Journal contributions › Scientific review articles › Research

Investigation of the carbon footprint of the cultivation of the heterotrophic microalga Galdieria sulphuraria on hydrolyzed straw and digestate

Heidorn, J. R., Smetana, S. & Pleissner, D., 01.06.2024, In: Sustainable Chemistry for the Environment. 6, 7 p., 100087.

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Algae Cultivation as Measure for the Sanitation of Organic Waste—A Case Study Based on the Alga Galdieria sulphuraria Grown on Food Waste Hydrolysate in a Continuous Flow Culture

Pleissner, D. & Händel, N., 01.10.2023, In: Sustainability. 15, 19, 7 p., 14313.

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Biological nitrogen recirculation to food protein – A review

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Heterotrophic growth of Galdieria sulphuraria on residues from aquaculture and fish processing industries

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DOI