Maureen Schulze

Prof. Dr.

  1. Who are the Drivers of Change? On the Growing Role of Retailers in Ongoing Attempts to Reorient Markets for Animal Welfare

    Esbjerg, L., Laursen, K. B. & Schulze, M., 2022, In: International Review of Retail, Distribution and Consumer Research. 32, 4, p. 468-487 20 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  2. Welcome to the (label) jungle? Analyzing how consumers deal with intra-sustainability label trade-offs on food

    Isabel Sonntag, W., Lemken, D., Spiller, A. & Schulze, M., 03.2023, In: Food Quality and Preference. 104, 13 p., 104746.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. We have Some Calves left! Socially Accepted Alternatives to the Current Handling of Male Calves from Dairy Production

    Schulze, M., Kühl, S. & Busch, G., 10.2023, In: Food Ethics. 8, 2, 14 p., 11.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Transitions to plant-based diets: the role of societal tipping points

    Aschemann-Witzel, J. & Schulze, M., 06.2023, In: Current Opinion in Food Science. 51, 6 p., 101015.

    Research output: Journal contributionsScientific review articlesResearch

  5. The Symbiotic Production of Food and Green Electricity: Consumer Preferences for Food Produced in Agrivoltaic Systems

    Schulze, M. & Jürkenbeck, K., 02.2025, In: Business Strategy and the Environment. 34, 2, p. 2088-2102 15 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. The role of trust, expectation, and deception when buying organic animal products

    Kühl, S., Bayer, E. & Schulze, M., 01.02.2023, In: Animal Frontiers. 13, 1, p. 40-47 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. Self-determined or non-self-determined? Exploring consumer motivation for sustainable food choices

    Schulze, M. & Janssen, M., 01.03.2024, In: Sustainable Production and Consumption. 45, p. 57-66 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Public perceptions of undercover investigations in livestock farming: An end that justifies the means?

    Schulze, M., Risius, A. & Spiller, A., 2021, In: Animal Welfare. 30, 1, p. 39-47 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Politicised opinion leaders in the younger generation: to meat or not to meat?

    Schulze, M., Spiller, A. & Jürkenbeck, K., 01.11.2022, In: British Food Journal. 124, 11, p. 3907-3921 15 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Is less more? Investigating citizen and consumer preferences for the future direction of livestock farming policy

    Schulze, M., Sonntag, W. & von Meyer-Höfer, M., 01.03.2023, In: Journal of Cleaner Production. 390, 9 p., 136136.

    Research output: Journal contributionsJournal articlesResearchpeer-review

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Publications

  1. Putting benign by design into practice-novel concepts for green and sustainable pharmacy
  2. Humor und wirksame Führung
  3. Welt-Bilder und Weltmodelle
  4. Theodor Storms Gedicht „Geh nicht hinein“
  5. Prozess Simulation
  6. Developing a Green Business Portfolio
  7. Menschen und Singvögel
  8. Truth or dare? - How can we influence the adoption of artificial intelligence in municipalities?
  9. Open participation network and school health programs - Review of the BLK experiment OPUS (1997-2000) for health promotion
  10. Identifikation der Erfolgsrelevanz sozialer Themen
  11. Innovative Business Models for Offshore Wind Energy
  12. N2 fixation and performance of 12 legume species in a 6-year grassland biodiversity experiment
  13. Implementing Sustainability in Higher Education
  14. Affective States and Risky Driving Behavior of Novice and Young Drivers
  15. Freiheit durch Bindung
  16. Bildkompetenz
  17. Lagged effects in the Balanced Scorecard - Case Study
  18. Neighbourhood diversity mitigates drought impacts on tree growth
  19. Barley shoot biomass responds strongly to N:P stoichiometry and intraspecific competition, whereas roots only alter their foraging
  20. Forb diversity globally is harmed by nutrient enrichment but can be rescued by large mammalian herbivory
  21. Qualität der Bindung von Führungskräften an die AWO
  22. Digitalisierung und Eventisierung, Nationalisierung und Globalisierung
  23. Der Mythos als Relativierung des eigenen kulturellen Horizonts
  24. Exports and firm characteristics-first evidence from fractional probit panel estimates
  25. Landscape diversity and the resilience of agricultural returns
  26. A systematic review of guiding principles for sustainable urban neighborhood development
  27. Ludus non tollit abusum
  28. Flexibles Lernen in der Hochschule mit Digitalen Differenzierungsmatrizen
  29. Comment on "The environmental photolysis of perfluorooctanesulfonate, perfluorooctanoate, and related fluorochemicals"
  30. The walking debt crisis
  31. “Spicing up the Spaghetti Bowl”