Hanna Weber

Hanna Weber

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Hanna Weber

  1. 2021
  2. Published

    Connecting consumers to producers to foster sustainable consumption in international coffee supply – a marketing intervention study

    Weber, H., Loschelder, D. D., Lang, D. J. & Wiek, A., 24.07.2021, In : Journal of Marketing Management. 37, 11-12, p. 1148-1168 21 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Cooperating With “Open Cards”—The Role of Small Intermediary Businesses in Realizing Sustainable International Coffee Supply

    Weber, H. & Wiek, A., 15.07.2021, In : Frontiers in Sustainable Food Systems. 5, 14 p., 663716.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. 2020
  5. Published

    What are the ingredients for food systems change towards sustainability? - Insights from the literature

    Weber, H., Pöggel, K., Eakin, H., Fischer, D., Lang, D. J., Wehrden, H. & Wiek, A., 01.11.2020, In : Environmental Research Letters. 15, 11, 17 p., 113001.

    Research output: Journal contributionsScientific review articlesResearch

  6. Published

    Sustainability entrepreneurship to address large distances in international food supply

    Weber, H., Wiek, A. & Lang, D. J., 01.09.2020, In : Business Strategy and Development. 3, 3, p. 318-331 14 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. 2017
  8. Published

    Towards a Sustainable Use of Phosphorus: A Transdisciplinary Scenario Analysis for the Administrative District of Lüneburg, Germany

    Sieveking, A., Weber, H., Riewerts, B. & Böhme, M., 23.03.2017, In : GAIA. 26, 1, p. 34-42 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review