Daniel Pleißner

Dr.

Daniel Pleißner

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Dr. Daniel Pleißner

  1. 2017
  2. Published

    Growth and phycocyanin synthesis in the heterotrophic microalga Galdieria sulphuraria on substrates made of food waste from restaurants and bakeries

    Sloth, J., Jensen, H. C., Pleißner, D. & Eriksen, N. T., 01.08.2017, In: Bioresource Technology. 238, p. 296-305 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Separation of lactic acid and recovery of salt-ions from fermentation broth

    Pleissner, D., Schneider, R., Venus, J. & Koch, T., 01.03.2017, In: Journal of Chemical Technology and Biotechnology. 92, 3, p. 504-511 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste

    Pleissner, D., Demichelis, F., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.02.2017, In: Journal of Cleaner Production. 143, p. 615-623 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Published

    Utilization of food waste in continuous flow cultures of the heterotrophic microalga Chlorella pyrenoidosa for saturated and unsaturated fatty acids production

    Pleissner, D., Lau, K. Y. & Ki Lin, C. S., 20.01.2017, In: Journal of Cleaner Production. 142, 4, p. 1417-1424 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. 2016
  7. Published

    Valorization of organic residues for the production of added value chemicals: A contribution to the bio-based economy

    Pleissner, D., Qi, Q., Gao, C., Rivero, C. P., Webb, C., Lin, C. S. K. & Venus, J., 15.12.2016, In: Biochemical Engineering Journal. 116, p. 3-16 14 p.

    Research output: Journal contributionsScientific review articlesResearch

  8. Published

    Fermentative lactic acid production from coffee pulp hydrolysate using Bacillus coagulans at laboratory and pilot scales

    Pleissner, D., Neu, A.-K., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.10.2016, In: Bioresource Technology. 218, p. 167-173 7 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Published

    Bioconversion of agri-food residues into lactic acid

    Venus, J. & Pleißner, D., 29.09.2016, The 15th International Symposium Prospects for me: Book of Abstracts. Vondnar, D. C. (ed.). Cluj-Napoca, Rumänien: University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, p. 125 1 p. (University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca; no. 3/2016).

    Research output: Contributions to collected editions/worksPublished abstract in conference proceedingsResearch

  10. Published

    Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure L(+)-lactic acid production

    Neu, A.-K., Pleissner, D., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.07.2016, In: Bioresource Technology. 211, Juli, p. 398-405 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  11. Published

    Utilization of protein-rich residues in biotechnological processes

    Pleissner, D. & Venus, J., 01.03.2016, In: Applied Microbiology and Biotechnology. 100, 5, p. 2133-2140 8 p.

    Research output: Journal contributionsScientific review articlesResearch

  12. Published

    Decentralized utilization of wasted organic material in urban areas: A case study in Hong Kong

    Pleissner, D., 01.01.2016, In: Ecological Engineering. 86, p. 120-125 6 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review