Daniel Pleißner

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Daniel Pleißner

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Dr. Daniel Pleißner

  1. Published

    Investigation of food waste valorization through sequential lactic acid fermentative production and anaerobic digestion of fermentation residues

    Demichelis, F., Pleissner, D., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.10.2017, In: Bioresource Technology. 241, p. 508-516 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  2. Published

    Growth and phycocyanin synthesis in the heterotrophic microalga Galdieria sulphuraria on substrates made of food waste from restaurants and bakeries

    Sloth, JK., Jensen, H. C., Pleißner, D. & Eriksen, N. T., 01.08.2017, In: Bioresource Technology. 238, p. 296-305 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste

    Pleissner, D., Demichelis, F., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.02.2017, In: Journal of Cleaner Production. 143, p. 615-623 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    Utilization of food waste in continuous flow cultures of the heterotrophic microalga Chlorella pyrenoidosa for saturated and unsaturated fatty acids production

    Pleissner, D., Lau, K. Y. & Ki Lin, C. S., 20.01.2017, In: Journal of Cleaner Production. 142, 4, p. 1417-1424 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Published

    The Challenges of Using Organic Municipal Solid Waste as Source of Secondary Raw Materials

    Pleißner, D. & Peinemann, J. C., 01.02.2020, In: Waste and Biomass Valorization. 11, 2, p. 435-446 12 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    Green chemistry and its contribution to industrial biotechnology

    Pleissner, D. & Kümmerer, K., 2020, Sustainability and Life Cycle Assessment in Industrial Biotechnology. Fröhling, M. & Hiete, M. (eds.). Cham: Springer International Publishing AG, p. 281-298 18 p. (Advances in Biochemical Engineering/Biotechnology; vol. 173).

    Research output: Contributions to collected editions/worksChapterpeer-review

  7. Published

    How can sustainable chemistry contribute to a circular economy?

    Pleißner, D., 06.09.2018, In: Detritus - Multidisciplinary Journal for Waste Resource & Residues. 3, September, p. 4-6 3 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Published

    Hydrolyzed organic residues as sources of secondary raw materials

    Pleißner, D. & Peinemann, J. C., 29.08.2018, In: Chemie Ingenieur Technik. 90, 9, p. 1161-1161 1 p.

    Research output: Journal contributionsConference abstract in journalResearchpeer-review

  9. Published

    Is seashell powder suitable for phosphate recovery from fermentation broth?

    Peinemann, J. C., Krenz, L. & Pleißner, D., 25.03.2019, In: New Biotechnology. 49, p. 43-47 5 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Published

    Technical and economic assessment of food waste valorization through a biorefinery chain

    Demichelis, F., Fiore, S., Pleißner, D. & Venus, J., 10.2018, In: Renewable & Sustainble Energy Reviews. 94, p. 38-48 11 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

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