Daniel Pleißner
Dr.
101 - 105 out of 105Page size: 10
- 2024
- Published
Biological measures to recover nitrogen compounds from liquid and solid streams
Thielemann, A. K., Händel, N., Siddiqui, S. A., Aganovic, K., Kießling, M., Terjung, N., Smetana, S. & Pleißner, D., 01.09.2024, In: Sustainable Chemistry for the Environment. 7, 6 p., 100136.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Waste-to-nutrition: Sustainable strategies for use of organic biomass in complex food systems
Pleissner, D. & Smetana, S., 10.2024, In: Current Opinion in Green and Sustainable Chemistry. 49, 2 p., 100949.Research output: Journal contributions › Other (editorial matter etc.) › Research
- Published
Valorization of faba bean (Vicia faba) by-products
Krenz, L. M. M., Grebenteuch, S., Zocher, K., Rohn, S. & Pleissner, D., 11.2024, In: Biomass Conversion and Biorefinery. 14, 21, p. 26663-26680 18 p.Research output: Journal contributions › Scientific review articles › Research
- Published
Investigation of the utilization of oat pomace and acid whey in technical scale succinic acid fermentation including downstream processing
Kleps, C., Schneider, R., Venus, J. & Pleißner, D., 01.12.2024, In: Sustainable Chemistry One World. 4, 7 p., 100028.Research output: Journal contributions › Journal articles › Research › peer-review
- 2025
- Published
Utilization of acid whey and oat pomace in succinic acid fermentation
Kleps, C., Malchow, R., Ettinger, J., Dalichow, J., Schneider, R., Venus, J. & Pleissner, D., 25.05.2025, In: New Biotechnology. 86, p. 31-38 8 p.Research output: Journal contributions › Journal articles › Research › peer-review