Is less more? Investigating citizen and consumer preferences for the future direction of livestock farming policy

Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

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Is less more? Investigating citizen and consumer preferences for the future direction of livestock farming policy. / Schulze, Maureen; Sonntag, Winnie; von Meyer-Höfer, Marie.
in: Journal of Cleaner Production, Jahrgang 390, 136136, 01.03.2023.

Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

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@article{a139a6849b274679b898b437f5914273,
title = "Is less more? Investigating citizen and consumer preferences for the future direction of livestock farming policy",
abstract = "The sustainable transition of livestock farming has moved on the agenda of international and national policy regulations aimed at the mounting sustainability challenges. Until now, the political debate has been focused on how to change production and management practices to enhance animal welfare or reduce greenhouse gas (GHG) emissions. The question about the number of livestock, however, has been neglected so far. In particular, this is true for the question of what a socially accepted development of livestock numbers could look like. Thus, the objective of this study was to investigate citizen preferences for a sustainable transition of livestock farming regarding the number of livestock, and whether citizen preferences align with consumer preferences. The sample consisted of 1030 German participants who were surveyed online in January and February 2021. A latent profile analysis (LPA) identified two sub-groups within the population labelled “status-quo proponents” (49.0%) and “proponents of a sustainable transition” (51.0%) that differed in their perception of the development of future livestock numbers. “Status-quo proponents” were aware of the sustainability challenges in livestock production but less interested in supporting the transition with their consumption behavior of animal-based products. For “proponents of a sustainable transition”, a reduction of livestock numbers was a viable pathway for the livestock sector. They were willing to adapt their consumption behavior accordingly. To reach a socially accepted transition of livestock farming, including a reduction of animal numbers, the transition should be supported by a combination of political push and pull measures, such as financial support for farmers, as well as information provision, nudging, and taxes on the market side.",
keywords = "Future workshop, Latent profile analysis, Livestock numbers, Scenario, Sustainable livestock sector, Transformation, Management studies, Sustainability sciences, Management & Economics",
author = "Maureen Schulze and Winnie Sonntag and {von Meyer-H{\"o}fer}, Marie",
note = "Publisher Copyright: {\textcopyright} 2023 The Authors",
year = "2023",
month = mar,
day = "1",
doi = "10.1016/j.jclepro.2023.136136",
language = "English",
volume = "390",
journal = "Journal of Cleaner Production",
issn = "0959-6526",
publisher = "Elsevier Ltd",

}

RIS

TY - JOUR

T1 - Is less more? Investigating citizen and consumer preferences for the future direction of livestock farming policy

AU - Schulze, Maureen

AU - Sonntag, Winnie

AU - von Meyer-Höfer, Marie

N1 - Publisher Copyright: © 2023 The Authors

PY - 2023/3/1

Y1 - 2023/3/1

N2 - The sustainable transition of livestock farming has moved on the agenda of international and national policy regulations aimed at the mounting sustainability challenges. Until now, the political debate has been focused on how to change production and management practices to enhance animal welfare or reduce greenhouse gas (GHG) emissions. The question about the number of livestock, however, has been neglected so far. In particular, this is true for the question of what a socially accepted development of livestock numbers could look like. Thus, the objective of this study was to investigate citizen preferences for a sustainable transition of livestock farming regarding the number of livestock, and whether citizen preferences align with consumer preferences. The sample consisted of 1030 German participants who were surveyed online in January and February 2021. A latent profile analysis (LPA) identified two sub-groups within the population labelled “status-quo proponents” (49.0%) and “proponents of a sustainable transition” (51.0%) that differed in their perception of the development of future livestock numbers. “Status-quo proponents” were aware of the sustainability challenges in livestock production but less interested in supporting the transition with their consumption behavior of animal-based products. For “proponents of a sustainable transition”, a reduction of livestock numbers was a viable pathway for the livestock sector. They were willing to adapt their consumption behavior accordingly. To reach a socially accepted transition of livestock farming, including a reduction of animal numbers, the transition should be supported by a combination of political push and pull measures, such as financial support for farmers, as well as information provision, nudging, and taxes on the market side.

AB - The sustainable transition of livestock farming has moved on the agenda of international and national policy regulations aimed at the mounting sustainability challenges. Until now, the political debate has been focused on how to change production and management practices to enhance animal welfare or reduce greenhouse gas (GHG) emissions. The question about the number of livestock, however, has been neglected so far. In particular, this is true for the question of what a socially accepted development of livestock numbers could look like. Thus, the objective of this study was to investigate citizen preferences for a sustainable transition of livestock farming regarding the number of livestock, and whether citizen preferences align with consumer preferences. The sample consisted of 1030 German participants who were surveyed online in January and February 2021. A latent profile analysis (LPA) identified two sub-groups within the population labelled “status-quo proponents” (49.0%) and “proponents of a sustainable transition” (51.0%) that differed in their perception of the development of future livestock numbers. “Status-quo proponents” were aware of the sustainability challenges in livestock production but less interested in supporting the transition with their consumption behavior of animal-based products. For “proponents of a sustainable transition”, a reduction of livestock numbers was a viable pathway for the livestock sector. They were willing to adapt their consumption behavior accordingly. To reach a socially accepted transition of livestock farming, including a reduction of animal numbers, the transition should be supported by a combination of political push and pull measures, such as financial support for farmers, as well as information provision, nudging, and taxes on the market side.

KW - Future workshop

KW - Latent profile analysis

KW - Livestock numbers

KW - Scenario

KW - Sustainable livestock sector

KW - Transformation

KW - Management studies

KW - Sustainability sciences, Management & Economics

UR - http://www.scopus.com/inward/record.url?scp=85147443299&partnerID=8YFLogxK

U2 - 10.1016/j.jclepro.2023.136136

DO - 10.1016/j.jclepro.2023.136136

M3 - Journal articles

AN - SCOPUS:85147443299

VL - 390

JO - Journal of Cleaner Production

JF - Journal of Cleaner Production

SN - 0959-6526

M1 - 136136

ER -

DOI

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