Biological measures to recover nitrogen compounds from liquid and solid streams

Thielemann, A. K., Händel, N., Siddiqui, S. A., Aganovic, K., Kießling, M., Terjung, N., Smetana, S. & Pleißner, D., 01.09.2024, in: Sustainable Chemistry for the Environment. 7, 6 S., 100136.

Publikation: Beiträge in Zeitschriften › Zeitschriftenaufsätze › Forschung › begutachtet

Waste-to-nutrition: Sustainable strategies for use of organic biomass in complex food systems

Pleissner, D. & Smetana, S., 10.2024, in: Current Opinion in Green and Sustainable Chemistry. 49, 2 S., 100949.

Publikation: Beiträge in Zeitschriften › Andere (Vorworte. Editoral u.ä.) › Forschung

Investigation of the carbon footprint of the cultivation of the heterotrophic microalga Galdieria sulphuraria on hydrolyzed straw and digestate

Heidorn, J. R., Smetana, S. & Pleißner, D., 01.06.2024, in: Sustainable Chemistry for the Environment. 6, 7 S., 100087.

Publikation: Beiträge in Zeitschriften › Zeitschriftenaufsätze › Forschung › begutachtet

Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

Athanassiou, C. G., Smetana, S. M., Pleißner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L. E. C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R. E., El Yaacoubi, A., Mehlhose, C., Petrusán, J.-I. & Rumbos, C. I., 01.04.2024, in: Current Opinion in Green and Sustainable Chemistry. 46, 6 S., 100892.

Publikation: Beiträge in Zeitschriften › Übersichtsarbeiten › Forschung

Utilization of acid whey and oat pomace in succinic acid fermentation

Kleps, C., Malchow, R., Ettinger, J., Dalichow, J., Schneider, R., Venus, J. & Pleissner, D., 25.05.2025, in: New Biotechnology. 86, S. 31-38 8 S.

Publikation: Beiträge in Zeitschriften › Zeitschriftenaufsätze › Forschung › begutachtet