Gender differences in knowledge, use, and collection of wild edible plants in three spanish areas
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In: Sustainability, Vol. 13, No. 5, 2639, 01.03.2021, p. 1-16.
Research output: Journal contributions › Journal articles › Research › peer-review
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TY - JOUR
T1 - Gender differences in knowledge, use, and collection of wild edible plants in three spanish areas
AU - Acosta-Naranjo, Rufino
AU - Rodríguez-Franco, Ramón
AU - Guzmán-Troncoso, Antonio Jesús
AU - Pardo-De-santayana, Manuel
AU - Aceituno-Mata, Laura
AU - Gómez-Melara, José
AU - Domínguez-Gregorio, Pablo
AU - Díaz-Reviriego, Isabel
AU - González-Nateras, Jessica
AU - Reyes-García, Victoria
PY - 2021/3/1
Y1 - 2021/3/1
N2 - Many ethnobotanical studies have shown differences in the knowledge and practices held by men and women. Using ethnographic fieldwork, a survey, and secondary data from three different areas in Spain, this study shows a geographical pattern in women’s and men’s relations with wild edible plants. In the case studies from Southern Spain, Doñana, and Sierra Morena Extremeña, women gather less wild edible plants than men, while in the Central Spain case study, Sierra Norte de Madrid, the difference is less marked. We explain this difference through the construction and distribution of agrarian spaces, particularly with regards to land tenure type and urban centers size. In the southern cases, large agrarian properties are more prevalent than in Sierra Norte de Madrid, where common lands and small and medium properties predominate. Additionally, in Doñana, big urban agro-towns dominate, whereas in Sierra Norte de Madrid and Sierra Morena Extremeña little towns are the norm. Overall, our study suggests that gendered differences in the use of natural resources are better understood if contextualized in a large socioecological context.
AB - Many ethnobotanical studies have shown differences in the knowledge and practices held by men and women. Using ethnographic fieldwork, a survey, and secondary data from three different areas in Spain, this study shows a geographical pattern in women’s and men’s relations with wild edible plants. In the case studies from Southern Spain, Doñana, and Sierra Morena Extremeña, women gather less wild edible plants than men, while in the Central Spain case study, Sierra Norte de Madrid, the difference is less marked. We explain this difference through the construction and distribution of agrarian spaces, particularly with regards to land tenure type and urban centers size. In the southern cases, large agrarian properties are more prevalent than in Sierra Norte de Madrid, where common lands and small and medium properties predominate. Additionally, in Doñana, big urban agro-towns dominate, whereas in Sierra Norte de Madrid and Sierra Morena Extremeña little towns are the norm. Overall, our study suggests that gendered differences in the use of natural resources are better understood if contextualized in a large socioecological context.
KW - Biodiversity
KW - Ethnobotany
KW - Gender
KW - Local knowledge
KW - Spain
KW - Gender and Diversity
UR - http://www.scopus.com/inward/record.url?scp=85102581834&partnerID=8YFLogxK
UR - https://www.mendeley.com/catalogue/45d8a28e-15ea-3b98-a1f9-4d0c35807482/
U2 - 10.3390/su13052639
DO - 10.3390/su13052639
M3 - Journal articles
AN - SCOPUS:85102581834
VL - 13
SP - 1
EP - 16
JO - Sustainability
JF - Sustainability
SN - 2071-1050
IS - 5
M1 - 2639
ER -