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  1. Sustainable Board Governance

    Velte, P. & Wellmann, G.

    01.04.21 → 30.09.22

    Project: Research

  2. Sustainable CEO compensation: Conceptual remarks, literature review and empirical analysis with a focus on climaterelated aspects

    Winschel, J. & Velte, P.

    01.10.15 → 07.02.22

    Project: Dissertation project

  3. SusChemTunisia: Sustainable Chemistry for a Sustainable Agriculture

    Kümmerer, K., Olsson, O. & Mahjoub, B.

    01.10.18 → 31.01.19

    Project: Research

  4. COMTESS: Sustainable Coastal Land Management: Trade-offs in Ecosystem Services

    Baumgärtner, S., Engler, J., Kleyer, M., Giani, L., Ahlhorn, F., Klenke, T., Selck, T. J., Stahl, J., Oumeraci, H., Bronstert, A., Jeltsch, F., Schröder, B., Glatzel, S., Miegel, K., Ahlheim, M. & Stoll-Kleemann, S.

    01.01.11 → 31.07.16

    Project: Research

  5. Sustainable Consumption from Gender Perspective - Stereotypes and Gender Role Expectations as Barriers to Sustainable Clothin Consumption

    Bekmeier-Feuerhahn, S. & Wallaschkowski, S.

    01.10.16 → …

    Project: Dissertation project

  6. Sustainable Creative Cities: The role of the arts in globalized urban context

    Kagan, S., Sasaki, M. & Verstraete, K.

    05.07.10 → 08.02.11

    Project: Research

  7. Sustainable Education & Going Green – An Intercultural German-American Blended- Learning Project

    Schmidt, T., Kaliampos, J., Kohl, M. & Ernst, K.

    02.09.13 → 31.01.15

    Project: Transfer (R&D project)

  8. Sustainable Finance – Ein Regelungsrahmen für die Finanzierung einer nachhaltigen Wirtschaft

    Burchardi, S., Gerlach, J. & Kerkemeyer, A.

    23.11.23 → 23.11.23

    Project: Scientific event

  9. ZIL-Kontakt: Sustainable information logistics for digital contact tracing of infectious diseases

    Drews, P., Funk, B., Heger, J., Lehr, D., Zimmer, M. P., Kortmann, F., Fassmeyer, P. & Usko, N.

    21.05.21 → 31.03.23

    Project: Research

  10. NaReLe: Sustainable resonance rooms in the food industry: Development, testing, implementation and dissemination of transferable, OER-based learning tasks for use in a sustainable vocational training program for food technology specialists

    Fischer, A., Hantke, H. & Pranger, J.

    01.05.18 → 31.10.21

    Project: Research

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