Vânia Zuin Zeidler

Prof. Dr.

  1. 2022
  2. Published

    Green and Sustainable Extraction of Proteins from Agro-industrial Waste: An Overview and a Closer Look to Latin America

    Segatto, M. L., Stahl, A. M., Zanotti, K. & Zuin, V. G., 01.10.2022, In: Current Opinion in Green and Sustainable Chemistry. 37, 100661.

    Research output: Journal contributionsScientific review articlesResearch

  3. Published

    Ionic liquids vs. ethanol as extraction media of algicidal compounds from mango processing waste

    Segatto, M. L., Schnarr, L., Olsson, O., Kümmerer, K. & Zuin, V. G., 16.09.2022, In: Frontiers in Chemistry. 10, 13 p., 986987.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    Alternative Products Selling Sustainability? A Brazilian Case Study on Materials and Processes to Produce Plant-Based Hamburger Patties

    Zuin, V. G., Araripe, E., Zanotti, K., Stahl, A. M. & Gomes, C. J. C., 08.09.2022, In: Sustainable Chemistry. 3, 3, p. 415-429 15 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Published

    Repurposing chemical waste: Sustainable chemistry for circularity beyond artificial intelligence

    Zuin, V. G. & Kümmerer, K., 21.07.2022, In: Cell. 185, 15, p. 2655-2656 2 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  6. Published

    Flavonoids as biopesticides – Systematic assessment of sources, structures, activities and environmental fate

    Schnarr, L., Segatto, M. L., Olsson, O., Zuin, V. G. & Kümmerer, K., 10.06.2022, In: Science of the Total Environment. 824, 153781.

    Research output: Journal contributionsScientific review articlesResearch

  7. Published

    Green and Sustainable Extraction of High-Value Compounds: Protein from Food Supply Chain Waste

    Zanotti, K., Stahl, A. M., Segatto, M. L. & Zuin, V. G., 29.03.2022, Sustainable Separation Engineering: Materials, Techniques and Process Development. Szekely, G. & Zhao, D. (eds.). Wiley-VCH Verlag, p. 63-104 42 p.

    Research output: Contributions to collected editions/worksChapterpeer-review

  8. Published

    The ten principles of green sample preparation

    López-Lorente, Á. I., Pena-Pereira, F., Pedersen-Bjergaard, S., Zuin, V. G., Ozkan, S. A. & Psillakis, E., 01.03.2022, In: TrAC - Trends in Analytical Chemistry. 148, 10 p., 116530.

    Research output: Journal contributionsScientific review articlesResearch

  9. Published

    Waste to food: returning nutrients to the food chain

    Smetana, S. (Editor), Pleißner, D. (Editor) & Zuin Zeidler, V. (Editor), 15.02.2022, Wageningen: Wageningen Academic Publishers. 300 p.

    Research output: Books and anthologiesCollected editions and anthologiesResearch

  10. Published

    Chemistry and materials science for a sustainable circular polymeric economy

    Zuin Zeidler, V. G. & Kümmerer, K., 01.02.2022, In: Nature Reviews Materials. 7, 2, p. 76-78 3 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  11. Published

    Sustainable Green Technologies: The Brazilian Indigenous University Student Experience

    Crioni, R., Cássia Sudan, D. & Gomes Zuin, V., 01.01.2022, Handbook of Best Practices in Sustainable Development at University Level . Filho, W. L. & Vasconcelos, C. R. P. D. (eds.). Springer Science and Business Media Deutschland, p. 469-494 26 p. (World Sustainability Series).

    Research output: Contributions to collected editions/worksChapterpeer-review

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