Daniel Pleißner

Dr.

Daniel Pleißner

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Dr. Daniel Pleißner

  1. 2017
  2. Published

    Green chemistry and the leisure industry: New business models for sustainability

    Pleissner, D., 12.2017, In: Current Opinion in Green and Sustainable Chemistry. 8, p. 1-4 4 p.

    Research output: Journal contributionsScientific review articlesResearch

  3. Published

    Investigation of food waste valorization through sequential lactic acid fermentative production and anaerobic digestion of fermentation residues

    Demichelis, F., Pleissner, D., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.10.2017, In: Bioresource Technology. 241, p. 508-516 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Published

    Technical, economic and environmental analysis of lactic acid and biogas production from kitchen waste

    Demichelis, F., Fiore, S., Pleißner, D. & Venus, J., 01.09.2017, 9th International Conference on Environmental Engineering and Management (ICEEM09): Conference Abstracts Book. Buburuzan, A. M., Fava, F., Gavrilescu, D., Teodosiu, C., Corvini, P. & Bertin, L. (eds.). Iasi, Romania: ECOZONE Publishing House, p. 257-258 2 p. (ENVIRONMENTAL ENGINEERING AND MANAGEMENT; vol. 9).

    Research output: Contributions to collected editions/worksPublished abstract in conference proceedingsResearchpeer-review

  5. Published

    Growth and phycocyanin synthesis in the heterotrophic microalga Galdieria sulphuraria on substrates made of food waste from restaurants and bakeries

    Sloth, JK., Jensen, H. C., Pleißner, D. & Eriksen, N. T., 01.08.2017, In: Bioresource Technology. 238, p. 296-305 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    Separation of lactic acid and recovery of salt-ions from fermentation broth

    Pleissner, D., Schneider, R., Venus, J. & Koch, T., 01.03.2017, In: Journal of Chemical Technology and Biotechnology. 92, 3, p. 504-511 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. Published

    Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste

    Pleissner, D., Demichelis, F., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.02.2017, In: Journal of Cleaner Production. 143, p. 615-623 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Published

    Utilization of food waste in continuous flow cultures of the heterotrophic microalga Chlorella pyrenoidosa for saturated and unsaturated fatty acids production

    Pleissner, D., Lau, K. Y. & Ki Lin, C. S., 20.01.2017, In: Journal of Cleaner Production. 142, 4, p. 1417-1424 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. 2016
  10. Published

    Valorization of organic residues for the production of added value chemicals: A contribution to the bio-based economy

    Pleissner, D., Qi, Q., Gao, C., Rivero, C. P., Webb, C., Lin, C. S. K. & Venus, J., 15.12.2016, In: Biochemical Engineering Journal. 116, p. 3-16 14 p.

    Research output: Journal contributionsScientific review articlesResearch

  11. Published

    Fermentative lactic acid production from coffee pulp hydrolysate using Bacillus coagulans at laboratory and pilot scales

    Pleissner, D., Neu, A-K., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.10.2016, In: Bioresource Technology. 218, p. 167-173 7 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  12. Published

    Bioconversion of agri-food residues into lactic acid

    Venus, J. & Pleißner, D., 29.09.2016, The 15th International Symposium Prospects for me: Book of Abstracts. Vondnar, D. C. (ed.). Cluj-Napoca, Rumänien: University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, p. 125 1 p. (University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca; no. 3/2016).

    Research output: Contributions to collected editions/worksPublished abstract in conference proceedingsResearch

  13. Published

    Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure L(+)-lactic acid production

    Neu, A-K., Pleissner, D., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.07.2016, In: Bioresource Technology. 211, Juli, p. 398-405 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  14. Published

    Utilization of protein-rich residues in biotechnological processes

    Pleissner, D. & Venus, J., 01.03.2016, In: Applied Microbiology and Biotechnology. 100, 5, p. 2133-2140 8 p.

    Research output: Journal contributionsScientific review articlesResearch

  15. Published

    Decentralized utilization of wasted organic material in urban areas: A case study in Hong Kong

    Pleissner, D., 01.01.2016, In: Ecological Engineering. 86, p. 120-125 6 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  16. Nitrosation and analysis of amino acid derivatives by isocratic HPLC

    Ulusoy, S., Ulusoy, H. I., Pleissner, D. & Eriksen, N. T., 2016, In: RSC Advances. 6, 16, p. 13120-13128 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  17. Published

    Verwertung von Reststoffen aus der Kaffeeproduktion als Kohlenstoffquellen in der fermentativen Milchsäureproduktion

    Pleißner, D., Neu, A-K. & Venus, J., 2016, Pflanzen für die Bioökonomie – Welche Herausforderungen ergeben sich für die Qualität nachwachsender Rohstoffe?: 50. Vortragstagung 14.-15. März 2016 Julius Kühn-Institut Bundesforschungsinstitut für Kulturpflanzen in Berlin-Dahlem : Abstracts. Julius Kühn-Institut, p. 35 1 p. (Berichte aus dem Julius Kühn-Institut; vol. 183).

    Research output: Contributions to collected editions/worksPublished abstract in conference proceedingsResearchpeer-review

  18. 2015
  19. Published

    Techno-economic analysis of a food waste valorization process via microalgae cultivation and co-production of plasticizer, lactic acid and animal feed from algal biomass and food waste

    Kwan, T. H., Pleissner, D., Lau, K. Y., Venus, J., Pommeret, A. & Lin, C. S. K., 01.12.2015, In: Bioresource Technology. 198, p. 292 - 299 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  20. Published

    Adaptation of the Brine Shrimp Artemia Salina (Branchiopoda: Anostraca) to Filter-Feeding: Effects of Body Size and Temperature on Filtration and Respiration Rates

    Riisgard, H. U., Zalacain, D., Jeune, N., Wiersma, J. B., Lueskow, F. & Pleissner, D., 09.2015, In: Journal of Crustacean Biology. 35, 5, p. 650-658 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  21. Published

    Fatty acid feedstock preparation and lactic acid production as integrated processes in mixed restaurant food and bakery wastes treatment

    Pleissner, D., Lau, K. Y., Schneider, R., Venus, J. & Lin, C. S. K., 01.07.2015, In: Food Research International. 73, p. 52-61 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  22. Published

    Plasticizer and Surfactant Formation from Food-Waste- and Algal Biomass-Derived Lipids

    Pleissner, D., Lau, K. Y., Zhang, C. & Lin, C. S. K., 22.05.2015, In: ChemSusChem. 8, 10, p. 1686-1691 6 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  23. Environmental factors and seasonal variation in density of mussel larvae (Mytilus edulis) in Danish waters

    Riisgard, H. U., Lundgreen, K. & Pleißner, D., 01.01.2015, In: Open Journal of Marine Science. 5, 3, p. 280-289 10 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review