School of Sustainability
Organisational unit: Faculty
- Centre for Sustainability Management (CSM)
- Institute of Ecology
- Institute of Ethics and Transdisciplinary Sustainability Research
- Institute of Sustainability Governance
- Institute of Sustainability Material Flows and Circularity
- Institute of Sustainability Psychology
- Institute of Sustainable Chemistry
- Social-Ecological Systems Institute (SESI)
- Sustainability Education and Transdisciplinary Research Institute
Organisation profile
Sustainability has many facets. Inter- and transdisciplinary research and teaching characterize the School of Sustainability. Scientists in our research projects work together in the laboratory, on the heath, in the grassland, in the classroom, with the city administration, with farmers, with non-governmental organizations, with companies, with students in the lecture hall and of course at their desks.
Furthermore, we work with regional and national political actors, e.g. ministries, as well as international organizations, e.g. UNEP, UNESCO, EU. We are part of national and international bodies, e.g. sustainability advisory boards of companies, member of the German Sustainability Award, World Biodiversity Council (IPBES), in order to contribute to social change with scientific findings.
Topics
Als Träger der universitätsweiten Wissenschaftsinitiative Nachhaltigkeitsforschung fragt die Fakultät nach Bedingungen und Chancen einer nachhaltigen Entwicklung. Die Fakultät verbindet dazu Human- und Naturwissenschaften mit derzeit etwa 25 Professuren aus den Disziplinen Chemie, Informatik, Kommunikation, Management, Ökologie, Philosophie, Planung, Politik, Psychologie, Recht, Technik und VWL. Die transdisziplinären Arbeitsweisen in Forschung, Studium und Dienstleistungen zielen insbesondere darauf, zukünftige Entwicklungschancen für die Zivilgesellschaft des 21. Jahrhunderts zu schaffen und zu erhalten.
- 2016
- Published
The role of gestures in a teacher-student-discourse about atoms
Abels, S. J., 06.07.2016, In: Chemistry education Research and Practice. 17, 3, p. 618-628 11 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Distribution of Organophosphate Esters between the Gas and Particle Phase-Model Predictions vs Measured Data
Sühring, R., Wolschke, H., Diamond, M. L., Jantunen, L. M. & Scheringer, M., 05.07.2016, In: Environmental Science & Technology. 50, 13, p. 6644-6651 8 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Participatory Scenario Planning: From Scenario ‘Stakeholders’ to Scenario ‘Owners’
Freeth, R. & Drimie, S., 03.07.2016, In: Environment: Science and Policy for Sustainable Development. 58, 4, p. 32-43 12 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
The coexistence of amenity and biodiversity in urban landscapes
Ives, C. D. & Kelly, A. H., 03.07.2016, In: Landscape Research. 41, 5, p. 495-509 15 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
A poor international standard for trap selectivity threatens carnivore conservation
Virgós, E., Lozano Mendoza, J., Cabezas-Díaz, S., Macdonald, D. W., Zalewski, A., Atienza, J. C., Proulx, G., Ripple, W. J., Rosalino, L. M., Santos-Reis, M., Johnson, P. J., Malo, A. F. & Baker, S. E., 01.07.2016, In: Biodiversity and Conservation. 25, 8, p. 1409-1419 11 p.Research output: Journal contributions › Scientific review articles › Research
- Published
Barley (Hordeum distichon L.) roots synthesise volatile aldehydes with a strong age-dependent pattern and release (E)-non-2-enal and (E,Z)-nona-2,6-dienal after mechanical injury
Delory, B. M., Delaplace, P., du Jardin, P. & Fauconnier, M. L., 01.07.2016, In: Plant Physiology and Biochemistry. 104, p. 134-145 12 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Consumers' purchasing decisions regarding environmentally friendly products: An empirical analysis of German consumers
Moser, A., 01.07.2016, In: Journal of Retailing and Consumer Services. 31, p. 389-397 9 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure L(+)-lactic acid production
Neu, A-K., Pleissner, D., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.07.2016, In: Bioresource Technology. 211, Juli, p. 398-405 8 p.Research output: Journal contributions › Journal articles › Research › peer-review
- Published
Recommendations for evaluating temporal trends of persistent organic pollutants in breast milk
Gyalpo, T., Scheringer, M. & Hungerbühler, K., 01.07.2016, In: Environmental Health Perspectives. 124, 7, p. 881-885 5 p.Research output: Journal contributions › Comments / Debate / Reports › Research
- Published
Testing alien plant distribution and habitat invasibility in mountain ecosystems: growth form matters
Giorgis, M. A., Cingolani, A. M., Tecco, P. A., Cabido, M., Poca, M. & von Wehrden, H., 01.07.2016, In: Biological Invasions. 18, 7, p. 2017-2028 12 p.Research output: Journal contributions › Journal articles › Research › peer-review