Frontiers in Sustainable Food Systems, 2571-581X

Fachzeitschrift: Zeitschrift

  1. 2021
  2. The Importance of Citizen Scientists in the Move Towards Sustainable Diets and a Sustainable Food System

    Oakden, L., Bridge, G., Armstrong, B., Reynolds, C., Wang, C., Panzone, L., Rivera, X. S., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S., 20.09.2021, in : Frontiers in Sustainable Food Systems. 5, 9 S., 596594.

    Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

  3. Erschienen

    Cooperating With “Open Cards”—The Role of Small Intermediary Businesses in Realizing Sustainable International Coffee Supply

    Weber, H. & Wiek, A., 15.07.2021, in : Frontiers in Sustainable Food Systems. 5, 14 S., 663716.

    Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

  4. Erschienen

    Similar yield benefits of hybrid, conventional, and organic tomato and sweet pepper varieties under well-watered and drought-stressed conditions

    Ficiciyan, A. M., Loos, J. & Tscharntke, T., 19.02.2021, in : Frontiers in Sustainable Food Systems. 5, 11 S., 628537.

    Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

  5. How Does Citizen Science Compare to Online Survey Panels? A Comparison of Food Knowledge and Perceptions Between the Zooniverse, Prolific and Qualtrics UK Panels

    Armstrong, B., Reynolds, C., Bridge, G., Oakden, L., Wang, C., Panzone, L., Schmidt Rivera, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S., 27.01.2021, in : Frontiers in Sustainable Food Systems. 4, 11 S., 575021.

    Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

  6. 2020
  7. Piloting Citizen Science Methods to Measure Perceptions of Carbon Footprint and Energy Content of Food

    Armstrong, B., Bridge, G., Oakden, L., Reynolds, C., Wang, C., Panzone, L. A., Rivera, X. S., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S., 21.08.2020, in : Frontiers in Sustainable Food Systems. 4, 10 S., 120.

    Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet