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  1. 2021
  2. Published

    Understanding relational values in cultural landscapes in Romania and Germany

    Riechers, M., Balázsi, Á., Engler, J. O., Shumi, G. & Fischer, J., 10.2021, In: People and Nature. 3, 5, p. 1036-1046 11 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Worse is worse and better doesn't matter? The effects of favorable and unfavorable environmental information on consumers’ willingness to pay

    Petersen, L., Hörisch, J. & Jacobs, K., 10.2021, In: Journal of Industrial Ecology. 25, 5, p. 1338-1356 19 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Engaging citizens in sustainability research: comparing survey recruitment and responses between Facebook, Twitter and qualtrics

    Bridge, G., Armstrong, B., Reynolds, C., Wang, C., Schmidt, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G., Serjeant, S. & Oakden, L., 30.09.2021, In: British Food Journal. 123, 9, p. 3116-3132 17 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Overcoming physical distancing in online communities to create human spaces for societal transformations

    Westermann, F., Doll, L., Duprés, M., Späth, S. & Schweizer-Ries, P. M., 21.09.2021, In: Journal of Work-Applied Management. 13, 2, p. 197-214 18 p.

    Research output: Journal contributionsJournal articlesTransferpeer-review

  6. Published

    Strengthening gender justice in a just transition: A research agenda based on a systematic map of gender in coal transitions

    Walk, P., Braunger, I., Semb, J., Brodtmann, C., Oei, P. Y. & Kemfert, C., 21.09.2021, In: Energies. 14, 18, 27 p., 5985.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. The Importance of Citizen Scientists in the Move Towards Sustainable Diets and a Sustainable Food System

    Oakden, L., Bridge, G., Armstrong, B., Reynolds, C., Wang, C., Panzone, L., Rivera, X. S., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S., 20.09.2021, In: Frontiers in Sustainable Food Systems. 5, 9 p., 596594.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Regulating Vessel Discharges on the International and EU Level: The Examples of Scrubber Washwater, Sewage and Ballast Water

    Proelss, A. & Schatz, V. J., 07.09.2021, In: Brill Research Perspectives in the Law of the Sea. 3, 3-4, p. 1-81 81 p.

    Research output: Journal contributionsScientific review articlesResearch

  9. E-pub ahead of print

    Measuring at all scales: sourcing data for more flexible restoration references

    Shackelford, N., Dudney, J., Stueber, M. M., Temperton, V. M. & Suding, K. L., 03.09.2021, (E-pub ahead of print) In: Restoration Ecology. 10 p., e13541.

    Research output: Journal contributionsScientific review articlesResearch

  10. Published

    Added value of convection-permitting simulations for understanding future urban humidity extremes: case studies for Berlin and its surroundings

    Langendijk, G. S., Rechid, D., Sieck, K. & Jacob, D., 01.09.2021, In: Weather and Climate Extremes. 33, 14 p., 100367.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  11. Published

    Biophysical variability and politico-economic singularity: Responses of livestock numbers in South Mongolian nomadic pastoralism

    Engler, J. O., Wesche, K., Kaczensky, P., Dhakal, P., Chuluunkhuyag, O. & von Wehrden, H., 01.09.2021, In: Ecological Economics. 187, 13 p., 107073.

    Research output: Journal contributionsJournal articlesResearchpeer-review