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Publications

On this page the institutional bibliography and open access repository can be searched. Browse by research area or use the search field and advanced search to discover relevant research outputs. Publications published prior to 2000 may be missing. To find specific authors we recommend the Person Index.

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10821 - 10830 out of 36,901Page size: 10

  1. Educational Organisations as »Cultures of Consumption«: Cultural Contexts of Consumer Learning in Schools

    Fischer, D., 2011, In: European Educational Research Journal. 10, 4, p. 595-610 16 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  2. Ganzheitliche Schulansätze zur Bildung für nachhaltigen Konsum: Holistyczne programy edukacyjne o tematyce zwównowa´zona konsumpcja

    Fischer, D., 2011, Nachhaltiger Konsum? Die Entwicklung des Verbraucherverhaltens in Polen und Deutschland: Zrównoważona konsumpcja? Rozwój zachowań konsumentów w Polsce i Niemczech. Wachowiak, M., Kiełczewski, D. & Diefenbacher, H. (eds.). Heidelberg: Fest, p. 434-465 31 p. (Texte und Materialien, Reihe A; vol. 54).

    Research output: Contributions to collected editions/works › Contributions to collected editions/anthologies › Research

  3. Sustainable Consumption - Mapping the Terrain: An Exploratory Review of Contested Themes and their Representation in Consumer Education

    Fischer, D., 2010, In: The International Journal of Environmental, Cultural, Economic and Social Sustainability. 6, 3, p. 207–226 20 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  4. Nachhaltige Ernährungsbildung: Konturen eines Bildungskonzeptes für die Schule

    Fischer, D., 2008, Ernährungsbildung - Grundlagen und Praxismodelle. Herzogenrath: Shaker Verlag, p. 23–76 52 p. (Schriftenreihe Ökotrophologie der Fachhochschule Osnabrück; vol. 3).

    Research output: Contributions to collected editions/works › Contributions to collected editions/anthologies › Research

  5. Даниэль Фишер: Культура питания - Межкультурные аспекты питания

    Fischer, D., 2008, Образоьание ь интересах устойчиього разьития: Опыт регионоь. Dagbaeva, N. (ed.). Ulan-Ude: Опыт регионоь, p. 168–183 16 p.

    Research output: Contributions to collected editions/works › Contributions to collected editions/anthologies › Research

  6. Ernährung, Bildung und Nachhaltigkeit: Konzeptionelle Überlegungen zu einer Nachhaltigen Ernährungsbildung

    Fischer, D., 2007, In: Haushalt & Bildung. 84, 2, p. 13-21 9 p.

    Research output: Journal contributions › Journal articles › Research

  7. Transdisciplinarity: A New Perspective for Partnership in Education? The Case of Sustainable Cultural Change in Educational Organizations

    Fischer, D., 2011, (Re)thinking Partnership in Education. Masson, P., Baumfield, V., Otrel-Cass, K. & Pilo, M. (eds.). Lille: The Book Edition, p. 154–194 40 p.

    Research output: Contributions to collected editions/works › Contributions to collected editions/anthologies › Research

  8. Art and Sustainability: Connecting Patterns for a Culture of Complexity

    Kagan, S., 29.06.2011, 2 ed. Bielefeld: transcript Verlag. 514 p.

    Research output: Books and anthologies › Monographs › Research

  9. Germany

    Barron, A., 2005, Encyclopedia of Linguistics. Strazny, P. (ed.). New York: Fitzroy Dearborn Publishers, p. 387-392 6 p.

    Research output: Contributions to collected editions/works › Articles for encyclopedia › Research

  10. Early succession arthropod community changes on experimental passion fruit plant patches along a land-use gradient in Ecuador

    Teodoro, A. V., Muñoz, A., Tscharntke, T., Klein, A. & Tylianakis, J., 30.01.2011, In: Agriculture, Ecosystems and Environment. 140, 1-2, p. 14-19 6 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

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