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Daniel Pleißner

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Daniel Pleißner

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Dr. Daniel Pleißner

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  1. 2016

  2. Nitrosation and analysis of amino acid derivatives by isocratic HPLC

    Ulusoy, S., Ulusoy, H. I., Pleissner, D. & Eriksen, N. T., 2016, In: RSC Advances. 6, 16, p. 13120-13128 9 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  3. Published

    Verwertung von Reststoffen aus der Kaffeeproduktion als Kohlenstoffquellen in der fermentativen Milchsäureproduktion

    Pleißner, D., Neu, A.-K. & Venus, J., 2016, Pflanzen für die Bioökonomie – Welche Herausforderungen ergeben sich für die Qualität nachwachsender Rohstoffe?: 50. Vortragstagung 14.-15. März 2016 Julius Kühn-Institut Bundesforschungsinstitut für Kulturpflanzen in Berlin-Dahlem : Abstracts. Julius Kühn-Institut, p. 35 1 p. (Berichte aus dem Julius Kühn-Institut; vol. 183).

    Research output: Contributions to collected editions/works › Published abstract in conference proceedings › Research › peer-review

  4. 2015
  5. Published

    Techno-economic analysis of a food waste valorization process via microalgae cultivation and co-production of plasticizer, lactic acid and animal feed from algal biomass and food waste

    Kwan, T. H., Pleissner, D., Lau, K. Y., Venus, J., Pommeret, A. & Lin, C. S. K., 01.12.2015, In: Bioresource Technology. 198, p. 292 - 299 8 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  6. Published

    Adaptation of the Brine Shrimp Artemia Salina (Branchiopoda: Anostraca) to Filter-Feeding: Effects of Body Size and Temperature on Filtration and Respiration Rates

    Riisgard, H. U., Zalacain, D., Jeune, N., Wiersma, J. B., Lueskow, F. & Pleissner, D., 09.2015, In: Journal of Crustacean Biology. 35, 5, p. 650-658 9 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  7. Published

    Fatty acid feedstock preparation and lactic acid production as integrated processes in mixed restaurant food and bakery wastes treatment

    Pleissner, D., Lau, K. Y., Schneider, R., Venus, J. & Lin, C. S. K., 01.07.2015, In: Food Research International. 73, p. 52-61 10 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  8. Published

    Plasticizer and Surfactant Formation from Food-Waste- and Algal Biomass-Derived Lipids

    Pleissner, D., Lau, K. Y., Zhang, C. & Lin, C. S. K., 22.05.2015, In: ChemSusChem. 8, 10, p. 1686-1691 6 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  9. Environmental factors and seasonal variation in density of mussel larvae (Mytilus edulis) in Danish waters

    Riisgard, H. U., Lundgreen, K. & Pleißner, D., 01.01.2015, In: Open Journal of Marine Science. 5, 3, p. 280-289 10 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  10. Published

    Bioconversion of renewable feedstocks and agri-food residues into lactic acid

    Venus, J. & Pleißner, D., 2015, RAMIRAN 2015 - 16th International Conference Rural-Urban-Symbiosis: abstract book : 8th-10th September 2015, Hamburg University of Technology, Germany. TuTech Verlag, p. 131 1 p.

    Research output: Contributions to collected editions/works › Published abstract in conference proceedings › Research › peer-review

  11. 2014
  12. Published

    Recycling of food waste as nutrients in Chlorella vulgaris cultivation

    Lau, K. Y., Pleissner, D. & Lin, C. S. K., 10.2014, In: Bioresource Technology. 170, p. 144-151 8 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  13. Published

    Valorization of industrial waste and by-product streams via fermentation for the production of chemicals and biopolymers

    Koutinas, A. A., Vlysidis, A., Pleissner, D., Kopsahelis, N., Lopez Garcia, I., Kookos, I. K., Papanikolaou, S., Kwan, T. H. & Lin, C. S. K., 21.04.2014, In: Chemical Society Reviews. 43, 8, p. 2587-2627 41 p.

    Research output: Journal contributions › Scientific review articles › Research

  14. Published

    Fungal hydrolysis in submerged fermentation for food waste treatment and fermentation feedstock preparation

    Pleissner, D., Kwan, T. H. & Lin, C. S. K., 04.2014, In: Bioresource Technology. 158, p. 48-54 7 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  15. Allometric equations for maximum filtration rate in blue mussels Mytilus edulis and importance of condition index

    Riisgard, H. U., Larsen, P. S. & Pleissner, D., 03.2014, In: Helgoland Marine Research. 68, 1, p. 193-198 6 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  16. Effect of salinity-changing rates on filtration activity of mussels from two sites within the Baltic Mytilus hybrid zone: The Brackish Great Belt (Denmark) and the Low Saline Central Baltic Sea

    Riisgard, H. U., Mulot, M., Merino, L. & Pleißner, D., 01.01.2014, In: Open Journal of Marine Science. 4, 2, p. 101-109 9 p., 44574.

    Research output: Journal contributions › Journal articles › Research › peer-review

  17. Fermentative Polyhydroxybutyrate Production from a Novel Feedstock Derived from Bakery Waste

    Pleissner, D., Lam, W. C., Han, W., Lau, K. Y., Cheung, L. C., Lee, M. W., Lei, H. M., Lo, K. Y., Ng, W. Y., Sun, Z., Melikoglu, M. & Lin, C. S. K., 01.01.2014, In: BioMed Research International. 2014, 8 p., 819474.

    Research output: Journal contributions › Journal articles › Research › peer-review

  18. Published

    Agricultural residues as feedstocks for lactic acid fermentation

    Pleissner, D. & Venus, J., 2014, Green Technologies for the Environment. O. Obare, S. & Luque, R. (eds.). American Chemical Society, Vol. 1186. p. 247-263 17 p. (ACS Symposium Series; vol. 1186).

    Research output: Contributions to collected editions/works › Contributions to collected editions/anthologies › Research

  19. 2013
  20. Published

    Growth of mussels Mytilus edulis at algal (Rhodomonas salina) concentrations below and above saturation levels for reduced filtration rate

    Riisgard, H. U., Pleissner, D., Lundgreen, K. & Larsen, P. S., 01.12.2013, In: Marine Biology Research. 9, 10, p. 1005-1017 13 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  21. Valorisation of food waste in biotechnological processes

    Pleißner, D. & Lin, C. S. K., 24.10.2013, In: Sustainable Chemical Processes. 1, 1, 6 p., 21.

    Research output: Journal contributions › Journal articles › Research › peer-review

  22. Production of fungal glucoamylase for glucose production from food waste

    Lam, W. C., Pleißner, D. & Lin, C. S. K., 19.09.2013, In: Biomolecules. 3, 3, p. 651-661 11 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  23. Effect of salinity on filtration rates of mussels Mytilus edulis with special emphasis on dwarfed mussels from the low-saline Central Baltic Sea

    Riisgard, H. U., Lüskow, F., Pleissner, D., Lundgreen, K. & Lopez, M. A. P., 09.2013, In: Helgoland Marine Research. 67, 3, p. 591-598 8 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

  24. Published

    Food waste as nutrient source in heterotrophic microalgae cultivation

    Pleissner, D., Lam, W. C., Sun, Z. & Lin, C. S. K., 06.2013, In: Bioresource Technology. 137, p. 139-146 8 p.

    Research output: Journal contributions › Journal articles › Research › peer-review

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