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Daniel Pleißner

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Daniel Pleißner

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Dr. Daniel Pleißner

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    1. Chapter › Research › Peer-reviewed
    2. Published

      Biorefineries in Germany

      Alexandri, M., Demichelis, F., Fiore, S., Lübeck, M. & Pleißner, D., 2020, Waste Biorefinery: Integrating biorefineries for waste valorisation. Bhaskar, T., Rene, E. R., Pandey, A. & Tsang, D. C. W. (eds.). Amsterdam: Elsevier B.V., p. 601-629 29 p.

      Research output: Contributions to collected editions/works › Chapter › peer-review

    3. Published

      Biotechnological production of organic acids from renewable resources

      Pleissner, D., Dietz, D., Duuren, J., Wittmann, C., Yang, X., Lin, C. S. K. & Venus, J., 01.01.2019, Biorefineries. Wagemann, K. & Tippkötter, N. (eds.). CHAM: Springer, Vol. 166. p. 373-410 38 p. (Biochemical Engineering/Biotechnology; vol. 166).

      Research output: Contributions to collected editions/works › Chapter › peer-review

    4. Published

      Food waste and manure

      Lin, C. S. K., Ashokkumar, M., Kaur, G., Li, C., Li, X., Ong, K. L. & Pleissner, D., 01.01.2020, Handbook on Characterization of Biomass, Biowaste and Related By-products. Nzihou, A. (ed.). Cham: Springer Schweiz, p. 899-938 40 p.

      Research output: Contributions to collected editions/works › Chapter › peer-review

    5. Published

      Green chemistry and its contribution to industrial biotechnology

      Pleissner, D. & Kümmerer, K., 2020, Sustainability and Life Cycle Assessment in Industrial Biotechnology. Fröhling, M. & Hiete, M. (eds.). Cham: Springer International Publishing AG, p. 281-298 18 p. (Advances in Biochemical Engineering/Biotechnology; vol. 173).

      Research output: Contributions to collected editions/works › Chapter › peer-review

    6. Chapter › Research › Not peer-reviewed
    7. Published

      Healthier and Sustainable Food Systems: Integrating Underutilised Crops in a ‘Theory of Change Approach’

      Pinto, E., Ferreira, H., Santos, C. S., da Silva, M. N., Styles, D., Migliorini, P., Ntatsi, G., Karkanis, A., Brémaud, M-F., de Mey, Y., Meuwissen, M., Petrusan, J-I., Smetana, S., Silva, B., Krenz, L. M. M., Pleissner, D., Profeta, A., Debeljak, M., Ivanovska, A., Balázs, B., Rubiales, D., Hawes, C., Iannetta, P. P. M. & Vasconcelos, M. W., 2023, Biodiversity, Functional Ecosystems and Sustainable Food Production. Galanakis, C. M. (ed.). Springer Schweiz, p. 275-323 49 p.

      Research output: Contributions to collected editions/works › Chapter

    8. Comments / Debate / Reports › Research
    9. Published

      Reduction of the Microbial Load of Digestate by the Cultivation of Galdieria sulphuraria Under Acidic Conditions

      Pleissner, D. & Händel, N., 08.2023, In: Waste and Biomass Valorization. 14, 8, p. 2621-2627 7 p.

      Research output: Journal contributions › Comments / Debate / Reports › Research

    10. Conference abstract in journal › Research › Peer-reviewed
    11. Published

      Hydrolyzed organic residues as sources of secondary raw materials

      Pleißner, D. & Peinemann, J. C., 29.08.2018, In: Chemie Ingenieur Technik. 90, 9, p. 1161-1161 1 p.

      Research output: Journal contributions › Conference abstract in journal › Research › peer-review

    12. Scientific review articles › Research
    13. Published

      Biodegradable green composites: It's never too late to mend

      Rafiee, K., Schritt, H., Pleissner, D., Kaur, G. & Brar, S. K., 01.08.2021, In: Current Opinion in Green and Sustainable Chemistry. 30, 100482.

      Research output: Journal contributions › Scientific review articles › Research

    14. Published

      Biological nitrogen recirculation to food protein – A review

      Siddiqui, S. A., Pleissner, D., Pentjuss, A., Gołaszewski, J., Karwowska, A., Dace, E., Pahmeyer, M., Van Miert, S., Frooninckx, L., Broeckx, L., Heinz, V. & Smetana, S., 01.12.2023, In: Cleaner and Circular Bioeconomy. 6, 15 p., 100056.

      Research output: Journal contributions › Scientific review articles › Research

    15. Published

      Can Pulsed Electric Fields Treated Algal Cells Be Used as Stationary Phase in Chromatography?

      Pleissner, D. & Smetana, S., 29.04.2022, In: Frontiers in Sustainable Food Systems. 6, 7 p., 860647.

      Research output: Journal contributions › Scientific review articles › Research

    16. Published

      Chances and challenges of the biologization of the economy of rural areas

      Pleissner, D., 01.06.2020, In: Current Opinion in Green and Sustainable Chemistry. 23, p. 46-49 4 p.

      Research output: Journal contributions › Scientific review articles › Research

    17. Published

      Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

      Athanassiou, C. G., Smetana, S. M., Pleißner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L. E. C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R. E., El Yaacoubi, A., Mehlhose, C., Petrusán, J-I. & Rumbos, C. I., 01.04.2024, In: Current Opinion in Green and Sustainable Chemistry. 46, 6 p., 100892.

      Research output: Journal contributions › Scientific review articles › Research

    18. Published

      Continuous pretreatment, hydrolysis, and fermentation of organic residues for the production of biochemicals

      Peinemann, J. C. & Pleißner, D., 01.2020, In: Bioresource Technology. 295, 8 p., 122256.

      Research output: Journal contributions › Scientific review articles › Research

    19. Published

      Green chemistry and the leisure industry: New business models for sustainability

      Pleissner, D., 12.2017, In: Current Opinion in Green and Sustainable Chemistry. 8, p. 1-4 4 p.

      Research output: Journal contributions › Scientific review articles › Research

    20. Published

      Introduction to the challenges and chances regarding the utilization of nitrogen-rich by-products and waste streams

      Thielemann, A. K. & Pleissner, D., 01.06.2023, In: Current Opinion in Green and Sustainable Chemistry. 41, 100813.

      Research output: Journal contributions › Scientific review articles › Research

    21. Published

      Material utilization of organic residues

      Peinemann, J. & Pleißner, D., 01.02.2018, In: Applied Biochemistry and Biotechnology. 184, 2, p. 733-745 13 p.

      Research output: Journal contributions › Scientific review articles › Research

    22. Published

      Meat substitutes: Resource demands and environmental footprints

      Smetana, S., Ristic, D., Pleissner, D., Tuomisto, H. L., Parniakov, O. & Heinz, V., 01.03.2023, In: Resources, Conservation and Recycling. 190, 12 p., 106831.

      Research output: Journal contributions › Scientific review articles › Research

    23. Published

      Recent developments in microalgal conversion of organic-enriched waste streams

      Solovchenko, A., Lukyanov, A., Aswathanarayana, R. G., Pleissner, D. & Ambati, R. R., 08.2020, In: Current Opinion in Green and Sustainable Chemistry. 24, p. 61-66 6 p.

      Research output: Journal contributions › Scientific review articles › Research

    24. Published

      Recent trends in green and sustainable chemistry: rethinking textile waste in a circular economy

      To, M. H., Uisan, K., Ok, Y. S., Pleißner, D. & Lin, C., 12.2019, In: Current Opinion in Green and Sustainable Chemistry. 20, p. 1-10 10 p.

      Research output: Journal contributions › Scientific review articles › Research

    25. Published

      Recycling and reuse of food waste

      Pleißner, D., 10.2018, In: Current Opinion in Green and Sustainable Chemistry. 13, October 2018, p. 39-43 5 p.

      Research output: Journal contributions › Scientific review articles › Research

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    1. Einleitung