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  1. 2022
  2. Published
  3. LEGU-MED: Developing Biodiversity-Based Agriculture with Legume Cropping Systems in the Mediterranean Basin

    Martinelli, F., Vollheyde, A. L., Cebrián-Piqueras, M. A., von Haaren, C., Lorenzetti, E., Barberi, P., Loreto, F., Piergiovanni, A. R., Totev, V. V., Bedini, A., Morelli, R. K., Yahia, N., Rezki, M. A., Ouslim, S., Fyad-Lameche, F. Z., Bekki, A., Sikora, S., Rodríguez-Navarro, D., Camacho, M., Nabbout, R., Amil, R., Trabelsi, D., Yucel, D. & Yousefi, S., 06.01.2022, In: Agronomy. 12, 1, 20 p., 132.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  4. Why Geographical Indications Can Support Sustainable Development in European Agri-Food Landscapes

    Flinzberger, L., Cebrián-Piqueras, M. A., Peppler-Lisbach, C. & Zinngrebe, Y., 05.01.2022, In: Frontiers in Conservation Science. 2, 14 p., 752377.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. The effectiveness of nudging: A meta-analysis of choice architecture interventions across behavioral domains

    Mertens, S., Herberz, M., Hahnel, U. J. J. & Brosch, T., 04.01.2022, In: Proceedings of the National Academy of Sciences of the United States of America. 119, 1, 10 p., e2107346118.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    Telecoupling as a framework to support a more nuanced understanding of causality in land system science

    Busck-Lumholt, L. M., Coenen, J., Persson, J., Frohn Pedersen, A., Mertz, O. & Corbera, E., 02.01.2022, In: Journal of Land Use Science. 17, 1, p. 386-406 21 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  7. Published

    A feminist ethos for caring knowledge production in transdisciplinary sustainability science

    Staffa, R. K., Riechers, M. & Martín-López, B., 01.01.2022, In: Sustainability Science. 17, 1, p. 45-63 19 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Published

    Barriers to a sustainability transformation of meat production practices - An industry actor perspective

    Huebel, C. & Schaltegger, S., 01.01.2022, In: Sustainable Production and Consumption. 29, p. 128-140 13 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Published

    Best practice for bio-waste collection as a prerequisite for high-quality compost

    Friege, H. & Eger, Y., 01.01.2022, In: Waste Management and Research. 40, 1, p. 104-110 7 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Published

    Can B Corp certification anchor sustainability in SMEs?

    Carvalho, B., Wiek, A. & Ness, B., 01.01.2022, In: Corporate Social Responsibility and Environmental Management. 29, 1, p. 293-304 12 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  11. Published

    Case study meta-analysis in the social sciences. Insights on data quality and reliability from a large-N case survey

    Jager, N. W., Newig, J., Challies, E., Kochskämper, E. & von Wehrden, H., 01.01.2022, In: Research Synthesis Methods. 13, 1, p. 12-27 16 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review