A social–ecological perspective on harmonizing food security and biodiversity conservation

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A social–ecological perspective on harmonizing food security and biodiversity conservation. / Wittman, Hannah; Chappell, Michael Jahi; Abson, David James et al.
In: Regional Environmental Change, Vol. 17, No. 5, 26.09.2016, p. 1291-1301.

Research output: Journal contributionsJournal articlesResearchpeer-review

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Wittman H, Chappell MJ, Abson DJ, Kerr RB, Blesh J, Hanspach J et al. A social–ecological perspective on harmonizing food security and biodiversity conservation. Regional Environmental Change. 2016 Sept 26;17(5):1291-1301. Epub 2016 Sept 26. doi: 10.1007/s10113-016-1045-9

Bibtex

@article{f539d3fd30ca49fa8d99fcdba85d5e5c,
title = "A social–ecological perspective on harmonizing food security and biodiversity conservation",
abstract = "The major challenges of improving food security and biodiversity conservation are intricately linked. To date, the intersection of food security and biodiversity conservation has been viewed primarily through an agricultural “production lens”—for example, via the land sparing/sharing framework, or the concept of sustainable intensification. However, a productionist perspective has been criticized for being too narrow, and failing to consider other relevant factors, including policy, equity, and diversity. We propose an approach that conceptualizes rural landscapes as social–ecological systems embedded within intersecting multi-scalar processes. Based on such a framing, empirical research can be more clearly set in the context of system properties that may influence food security, biodiversity conservation, or both. We illustrate our approach through a description of contrasting agricultural systems within Brazil{\textquoteright}s Cerrado region. We emphasize the need for new empirical research involving systematic comparisons of social–ecological system properties in landscapes threatened by food insecurity and ecosystem degradation.",
keywords = "Sustainability Science, Brazil, Cerrado, Food security, Food sovereignty, Land sharing, Land sparing, Sustainable intensification, Yield gaps",
author = "Hannah Wittman and Chappell, {Michael Jahi} and Abson, {David James} and Kerr, {Rachel Bezner} and Jennifer Blesh and Jan Hanspach and Ivette Perfecto and Joern Fischer",
year = "2016",
month = sep,
day = "26",
doi = "10.1007/s10113-016-1045-9",
language = "English",
volume = "17",
pages = "1291--1301",
journal = "Regional Environmental Change",
issn = "1436-3798",
publisher = "Springer",
number = "5",

}

RIS

TY - JOUR

T1 - A social–ecological perspective on harmonizing food security and biodiversity conservation

AU - Wittman, Hannah

AU - Chappell, Michael Jahi

AU - Abson, David James

AU - Kerr, Rachel Bezner

AU - Blesh, Jennifer

AU - Hanspach, Jan

AU - Perfecto, Ivette

AU - Fischer, Joern

PY - 2016/9/26

Y1 - 2016/9/26

N2 - The major challenges of improving food security and biodiversity conservation are intricately linked. To date, the intersection of food security and biodiversity conservation has been viewed primarily through an agricultural “production lens”—for example, via the land sparing/sharing framework, or the concept of sustainable intensification. However, a productionist perspective has been criticized for being too narrow, and failing to consider other relevant factors, including policy, equity, and diversity. We propose an approach that conceptualizes rural landscapes as social–ecological systems embedded within intersecting multi-scalar processes. Based on such a framing, empirical research can be more clearly set in the context of system properties that may influence food security, biodiversity conservation, or both. We illustrate our approach through a description of contrasting agricultural systems within Brazil’s Cerrado region. We emphasize the need for new empirical research involving systematic comparisons of social–ecological system properties in landscapes threatened by food insecurity and ecosystem degradation.

AB - The major challenges of improving food security and biodiversity conservation are intricately linked. To date, the intersection of food security and biodiversity conservation has been viewed primarily through an agricultural “production lens”—for example, via the land sparing/sharing framework, or the concept of sustainable intensification. However, a productionist perspective has been criticized for being too narrow, and failing to consider other relevant factors, including policy, equity, and diversity. We propose an approach that conceptualizes rural landscapes as social–ecological systems embedded within intersecting multi-scalar processes. Based on such a framing, empirical research can be more clearly set in the context of system properties that may influence food security, biodiversity conservation, or both. We illustrate our approach through a description of contrasting agricultural systems within Brazil’s Cerrado region. We emphasize the need for new empirical research involving systematic comparisons of social–ecological system properties in landscapes threatened by food insecurity and ecosystem degradation.

KW - Sustainability Science

KW - Brazil

KW - Cerrado

KW - Food security

KW - Food sovereignty

KW - Land sharing

KW - Land sparing

KW - Sustainable intensification

KW - Yield gaps

UR - http://www.scopus.com/inward/record.url?scp=84991355206&partnerID=8YFLogxK

UR - https://www.mendeley.com/catalogue/d8605b4f-395f-3177-af2f-770b6d531fa9/

U2 - 10.1007/s10113-016-1045-9

DO - 10.1007/s10113-016-1045-9

M3 - Journal articles

C2 - 32025201

AN - SCOPUS:84991355206

VL - 17

SP - 1291

EP - 1301

JO - Regional Environmental Change

JF - Regional Environmental Change

SN - 1436-3798

IS - 5

ER -