Daniel Pleißner

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Daniel Pleißner

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Dr. Daniel Pleißner

  1. Published

    Can Pulsed Electric Fields Treated Algal Cells Be Used as Stationary Phase in Chromatography?

    Pleissner, D. & Smetana, S., 29.04.2022, In: Frontiers in Sustainable Food Systems. 6, 7 p., 860647.

    Research output: Journal contributionsScientific review articlesResearch

  2. Published

    Centralized and decentralized utilization of organic residues for lactic acid production

    Venus, J., Fiore, S., Demichelis, F. & Pleißner, D., 20.01.2018, In: Journal of Cleaner Production. 172, p. 778-785 8 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Published

    Chances and challenges of the biologization of the economy of rural areas

    Pleissner, D., 01.06.2020, In: Current Opinion in Green and Sustainable Chemistry. 23, p. 46-49 4 p.

    Research output: Journal contributionsScientific review articlesResearch

  4. Published

    Characterization of selected microalgae and cyanobacteria as sources of compounds with antioxidant capacity

    Almendinger, M., Saalfrank, F., Rohn, S., Kurth, E., Springer, M. & Pleissner, D., 01.03.2021, In: Algal Research. 53, 102168.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  5. Published

    Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

    Athanassiou, C. G., Smetana, S. M., Pleißner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L. E. C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R. E., El Yaacoubi, A., Mehlhose, C., Petrusán, J-I. & Rumbos, C. I., 01.04.2024, In: Current Opinion in Green and Sustainable Chemistry. 46, 6 p., 100892.

    Research output: Journal contributionsScientific review articlesResearch

  6. Published

    Continuous pretreatment, hydrolysis, and fermentation of organic residues for the production of biochemicals

    Peinemann, J. C. & Pleißner, D., 01.2020, In: Bioresource Technology. 295, 8 p., 122256.

    Research output: Journal contributionsScientific review articlesResearch

  7. Published
  8. Published

    Cultivation of the heterotrophic microalga Galdieria sulphuraria on food waste: A Life Cycle Assessment

    Thielemann, A. K., Smetana, S. & Pleissner, D., 01.11.2021, In: Bioresource Technology. 340, 7 p., 125637.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Published

    Decentralized utilization of wasted organic material in urban areas: A case study in Hong Kong

    Pleissner, D., 01.01.2016, In: Ecological Engineering. 86, p. 120-125 6 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  10. Published

    Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste

    Pleissner, D., Demichelis, F., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.02.2017, In: Journal of Cleaner Production. 143, p. 615-623 9 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

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