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Daniel Pleißner

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Daniel Pleißner

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Dr. Daniel Pleißner

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    1. Published

      Can Pulsed Electric Fields Treated Algal Cells Be Used as Stationary Phase in Chromatography?

      Pleissner, D. & Smetana, S., 29.04.2022, In: Frontiers in Sustainable Food Systems. 6, 7 p., 860647.

      Research output: Journal contributions › Scientific review articles › Research

    2. Published

      Centralized and decentralized utilization of organic residues for lactic acid production

      Venus, J., Fiore, S., Demichelis, F. & Pleißner, D., 20.01.2018, In: Journal of Cleaner Production. 172, p. 778-785 8 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    3. Published

      Chances and challenges of the biologization of the economy of rural areas

      Pleissner, D., 01.06.2020, In: Current Opinion in Green and Sustainable Chemistry. 23, p. 46-49 4 p.

      Research output: Journal contributions › Scientific review articles › Research

    4. Published

      Characterization of selected microalgae and cyanobacteria as sources of compounds with antioxidant capacity

      Almendinger, M., Saalfrank, F., Rohn, S., Kurth, E., Springer, M. & Pleissner, D., 01.03.2021, In: Algal Research. 53, 102168.

      Research output: Journal contributions › Journal articles › Research › peer-review

    5. Published

      Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective

      Athanassiou, C. G., Smetana, S. M., Pleißner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L. E. C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R. E., El Yaacoubi, A., Mehlhose, C., Petrusán, J-I. & Rumbos, C. I., 01.04.2024, In: Current Opinion in Green and Sustainable Chemistry. 46, 6 p., 100892.

      Research output: Journal contributions › Scientific review articles › Research

    6. Published

      Continuous pretreatment, hydrolysis, and fermentation of organic residues for the production of biochemicals

      Peinemann, J. C. & Pleißner, D., 01.2020, In: Bioresource Technology. 295, 8 p., 122256.

      Research output: Journal contributions › Scientific review articles › Research

    7. Published

      Correction to: Techniques to Control Microbial Contaminants in Nonsterile Microalgae Cultivation (Applied Biochemistry and Biotechnology, (2020), 192, 4, (1376-1385), 10.1007/s12010-020-03414-7)

      Pleissner, D., Lindner, A. V. & Ambati, R. R., 01.03.2022, In: Applied Biochemistry and Biotechnology. 194, 3, p. 1422-1423 2 p.

      Research output: Journal contributions › Other (editorial matter etc.) › Research

    8. Published

      Cultivation of the heterotrophic microalga Galdieria sulphuraria on food waste: A Life Cycle Assessment

      Thielemann, A. K., Smetana, S. & Pleissner, D., 01.11.2021, In: Bioresource Technology. 340, 7 p., 125637.

      Research output: Journal contributions › Journal articles › Research › peer-review

    9. Published

      Decentralized utilization of wasted organic material in urban areas: A case study in Hong Kong

      Pleissner, D., 01.01.2016, In: Ecological Engineering. 86, p. 120-125 6 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    10. Published

      Direct production of lactic acid based on simultaneous saccharification and fermentation of mixed restaurant food waste

      Pleissner, D., Demichelis, F., Mariano, S., Fiore, S., Navarro Gutiérrez, I. M., Schneider, R. & Venus, J., 01.02.2017, In: Journal of Cleaner Production. 143, p. 615-623 9 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    11. Published

      Editorial: Conversion of organic waste-to-food and feed

      Pleissner, D. & Smetana, S., 01.12.2020, In: Current Opinion in Green and Sustainable Chemistry. 26, 3 p., 100394.

      Research output: Journal contributions › Other (editorial matter etc.) › Research

    12. Effect of salinity-changing rates on filtration activity of mussels from two sites within the Baltic Mytilus hybrid zone: The Brackish Great Belt (Denmark) and the Low Saline Central Baltic Sea

      Riisgard, H. U., Mulot, M., Merino, L. & Pleißner, D., 01.01.2014, In: Open Journal of Marine Science. 4, 2, p. 101-109 9 p., 44574.

      Research output: Journal contributions › Journal articles › Research › peer-review

    13. Effect of salinity on filtration rates of mussels Mytilus edulis with special emphasis on dwarfed mussels from the low-saline Central Baltic Sea

      Riisgard, H. U., Lüskow, F., Pleissner, D., Lundgreen, K. & Lopez, M. A. P., 09.2013, In: Helgoland Marine Research. 67, 3, p. 591-598 8 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    14. Effect of salinity on growth of mussels, Mytilus edulis, with special reference to Great Belt (Denmark)

      Pleißner, D., 01.01.2012, In: Open Journal of Marine Science. 2, 4, p. 167-176 10 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    15. Published

      Effects of phosphorous, nitrogen, and carbon limitation on biomass composition in batch and continuous flow cultures of the heterotrophic dinoflagellate Crypthecodinium cohnii

      Pleissner, D. & Eriksen, N. T., 08.2012, In: Biotechnology and Bioengineering. 109, 8, p. 2005-2016 12 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    16. Environmental factors and seasonal variation in density of mussel larvae (Mytilus edulis) in Danish waters

      Riisgard, H. U., Lundgreen, K. & Pleißner, D., 01.01.2015, In: Open Journal of Marine Science. 5, 3, p. 280-289 10 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    17. Published

      Estimation of the economy of heterotrophic microalgae- and insect-based food waste utilization processes

      Pleissner, D. & Smetana, S., 01.02.2020, In: Waste Management. 102, p. 198-203 6 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    18. Published

      Fatty acid feedstock preparation and lactic acid production as integrated processes in mixed restaurant food and bakery wastes treatment

      Pleissner, D., Lau, K. Y., Schneider, R., Venus, J. & Lin, C. S. K., 01.07.2015, In: Food Research International. 73, p. 52-61 10 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    19. Published

      Fermentative lactic acid production from coffee pulp hydrolysate using Bacillus coagulans at laboratory and pilot scales

      Pleissner, D., Neu, A-K., Mehlmann, K., Schneider, R., Puerta-Quintero, G. I. & Venus, J., 01.10.2016, In: Bioresource Technology. 218, p. 167-173 7 p.

      Research output: Journal contributions › Journal articles › Research › peer-review

    20. Fermentative Polyhydroxybutyrate Production from a Novel Feedstock Derived from Bakery Waste

      Pleissner, D., Lam, W. C., Han, W., Lau, K. Y., Cheung, L. C., Lee, M. W., Lei, H. M., Lo, K. Y., Ng, W. Y., Sun, Z., Melikoglu, M. & Lin, C. S. K., 01.01.2014, In: BioMed Research International. 2014, 8 p., 819474.

      Research output: Journal contributions › Journal articles › Research › peer-review

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