British Food Journal, ‎0007-070X

Journal

  1. What drives the purchasing of foods with high sugar? Evidence from Turkey

    Sürmeli, G., Elshiewy, O. & Ülengin, B., 03.06.2019, In: British Food Journal. 121, 5, p. 1020-1034 15 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  2. Politicised opinion leaders in the younger generation: to meat or not to meat?

    Schulze, M., Spiller, A. & Jürkenbeck, K., 01.11.2022, In: British Food Journal. 124, 11, p. 3907-3921 15 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  3. Engaging citizens in sustainability research: comparing survey recruitment and responses between Facebook, Twitter and qualtrics

    Bridge, G., Armstrong, B., Reynolds, C., Wang, C., Schmidt, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G., Serjeant, S. & Oakden, L., 30.09.2021, In: British Food Journal. 123, 9, p. 3116-3132 17 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

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Publications

  1. Irrtümer bei der Interpretation des "ökologischen Fehlschlusses"
  2. Handbuch der Mythologie
  3. 'l'll tell you what the truth is'
  4. Does storytelling for sustainability work? An experiment
  5. The Lawless Vitality of Sculpture, c. 1960-80. Formalism’s Monsters, Cybernetic Breakdowns and the Joys of Deviation
  6. Interpersonal conflicts in executive training
  7. NFDI4DS Infrastructure and Services
  8. The role of media for consumers' inflation expectation formation
  9. The diffusion of sustainable family farming practices in Colombia
  10. The bicultural phenomenon
  11. Verwaltungsrecht
  12. Antibiotics in the Aquatic Environment
  13. Porträt ohne Modell
  14. Die große Flut und die Arche
  15. Imagination and imaginaries of sustainability in cultural and artistic practices
  16. Sozio-Controlling
  17. Adopters build bridges: Changing the institutional logic for more sustainable cities
  18. Can solidarity be organized "from below" in global supply chains?
  19. Detection of up to 65% of precancerous lesions of the human colon and rectum by mutation analysis of APC, K-Ras, B-Raf and CTNNB1.
  20. Re-storying the Business, Innovation and Entrepreneurial Ecosystem Concepts
  21. The more I got, the less I need? Efficacy of Internet-based guided self-help compared to online psychoeducation for major depressive disorder
  22. Sozialarbeit in der Berufsschule
  23. Towards more impactful energy research
  24. Sachtexte
  25. Activity reversal of Tet repressor caused by single amino acid exchanges
  26. Novel ecosystems resulting from landscape transformation create dilemmas for modern conservation practice
  27. Krise oder goldenes Zeitalter?
  28. Syngritikē paidikē logotechnia
  29. Hollis Frampton: Photographs
  30. Corrosion behaviour of magnesium alloys with RE additions in sodium chloride solutions
  31. Originäre und derivative Unternehmensgründung
  32. Ich nicht
  33. §395: Verschwiegensheitspflicht
  34. Architektur strategiefokussierter Managementsysteme
  35. Qualifizierung von TutorInnen im LIMA-Projekt
  36. Explorix
  37. An empirical note on wages in an internal labour market
  38. Physiology of Stretch-Mediated Hypertrophy and Strength Increases
  39. Antibiotics in the aquatic environment - A review - Part II
  40. Complexity cost management
  41. Biology and ecology
  42. Kultur in Interaktion
  43. Conclusions and Outlook