Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia

Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

Standard

Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia. / Torrico, Gabriel G.; Antezana Alvarado, Nayra; Pacheco, Luis F. et al.
in: Agroforestry Systems, Jahrgang 98, Nr. 2, 02.2024, S. 427-439.

Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

Harvard

APA

Vancouver

Torrico GG, Antezana Alvarado N, Pacheco LF, Benavides‑Frias C, Jacobi J. Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia. Agroforestry Systems. 2024 Feb;98(2):427-439. Epub 2023 Nov 4. doi: 10.21203/rs.3.rs-3137022/v1, 10.1007/s10457-023-00920-5

Bibtex

@article{ab6d6d3d703543e3b58ea068d04634d6,
title = "Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia",
abstract = "Specialty coffee (SC) production enables farmers to earn premium prices for high-quality coffee. In Bolivia, some coffee-based agroforestry systems (CAFS) produce SC. However, while many Bolivian families{\textquoteright} livelihoods depend on coffee, studies on SC-producing CAFS remain scarce. Yet, research on tree diversity, CAFS management and the factors affecting tree diversity can offer novel insights on agroforestry. We sampled 24 farms in three villages located in the Caranavi municipality. We analyzed farms main characteristics, biophysical variables, shade tree diversity, tree uses, management practices and farmers{\textquoteright} socioeconomic background. Additionally, we surveyed 50 coffee farmers to collect information about preferences for tree species and tree characteristics. Then, we investigated if farmers{\textquoteright} socioeconomic and farm biophysical variables affect CAFS tree species richness and tree density using generalized linear models (GLM). Our results showed that studied farms are small and certified properties (average: 2.6 hectares) managed by families; we observed that CAFS provide farmers with useful products besides SC. 85 tree species, primarily serving as shade providers for coffee, were identified. These species also yield valuable resources like: fruits, timber, lumber, and medicinal products. Accordingly, surveyed farmers exhibit preference for tree species offering useful and marketable products, with tree characteristics selected based on their advantages for coffee and farmers. GLM revealed that socioeconomic and biophysical variables affect species richness and density. Additional research is needed to evaluate the relationship between biodiversity and the social-economic sustainably of Bolivian CAFS. Likewise, is necessary to enhance farmers{\textquoteright} ability to manage their CAFS for biodiversity conservation and household wellbeing.",
keywords = "Coffee growing, Coffee-based agroforestry, Management, Specialty, Biology, Ecosystems Research",
author = "Torrico, {Gabriel G.} and {Antezana Alvarado}, Nayra and Pacheco, {Luis F.} and Camila Benavides‑Frias and Johanna Jacobi",
note = "Funding Information: This research received funding from the project “Exploring the interlinkages between specialty coffee farms{\textquoteright} biodiversity and farmers practices in Bolivia” Seed Money Grant 1912, with the financial support of the Leading House for the Latin American Region, Latin-American-Swiss Center (CLS-HSG), University of St. Gallen and the State Secretariat for Education, Research and Innovation (SERI), Switzerland. {\textcopyright} The Author(s), under exclusive licence to Springer Nature B.V. 2023 ",
year = "2024",
month = feb,
doi = "10.21203/rs.3.rs-3137022/v1",
language = "English",
volume = "98",
pages = "427--439",
journal = "Agroforestry Systems",
issn = "0167-4366",
publisher = "Springer",
number = "2",

}

RIS

TY - JOUR

T1 - Socioeconomic and biophysical factors affect tree diversity in farms producing specialty coffee in Caranavi, Bolivia

AU - Torrico, Gabriel G.

AU - Antezana Alvarado, Nayra

AU - Pacheco, Luis F.

AU - Benavides‑Frias, Camila

AU - Jacobi, Johanna

N1 - Funding Information: This research received funding from the project “Exploring the interlinkages between specialty coffee farms’ biodiversity and farmers practices in Bolivia” Seed Money Grant 1912, with the financial support of the Leading House for the Latin American Region, Latin-American-Swiss Center (CLS-HSG), University of St. Gallen and the State Secretariat for Education, Research and Innovation (SERI), Switzerland. © The Author(s), under exclusive licence to Springer Nature B.V. 2023

PY - 2024/2

Y1 - 2024/2

N2 - Specialty coffee (SC) production enables farmers to earn premium prices for high-quality coffee. In Bolivia, some coffee-based agroforestry systems (CAFS) produce SC. However, while many Bolivian families’ livelihoods depend on coffee, studies on SC-producing CAFS remain scarce. Yet, research on tree diversity, CAFS management and the factors affecting tree diversity can offer novel insights on agroforestry. We sampled 24 farms in three villages located in the Caranavi municipality. We analyzed farms main characteristics, biophysical variables, shade tree diversity, tree uses, management practices and farmers’ socioeconomic background. Additionally, we surveyed 50 coffee farmers to collect information about preferences for tree species and tree characteristics. Then, we investigated if farmers’ socioeconomic and farm biophysical variables affect CAFS tree species richness and tree density using generalized linear models (GLM). Our results showed that studied farms are small and certified properties (average: 2.6 hectares) managed by families; we observed that CAFS provide farmers with useful products besides SC. 85 tree species, primarily serving as shade providers for coffee, were identified. These species also yield valuable resources like: fruits, timber, lumber, and medicinal products. Accordingly, surveyed farmers exhibit preference for tree species offering useful and marketable products, with tree characteristics selected based on their advantages for coffee and farmers. GLM revealed that socioeconomic and biophysical variables affect species richness and density. Additional research is needed to evaluate the relationship between biodiversity and the social-economic sustainably of Bolivian CAFS. Likewise, is necessary to enhance farmers’ ability to manage their CAFS for biodiversity conservation and household wellbeing.

AB - Specialty coffee (SC) production enables farmers to earn premium prices for high-quality coffee. In Bolivia, some coffee-based agroforestry systems (CAFS) produce SC. However, while many Bolivian families’ livelihoods depend on coffee, studies on SC-producing CAFS remain scarce. Yet, research on tree diversity, CAFS management and the factors affecting tree diversity can offer novel insights on agroforestry. We sampled 24 farms in three villages located in the Caranavi municipality. We analyzed farms main characteristics, biophysical variables, shade tree diversity, tree uses, management practices and farmers’ socioeconomic background. Additionally, we surveyed 50 coffee farmers to collect information about preferences for tree species and tree characteristics. Then, we investigated if farmers’ socioeconomic and farm biophysical variables affect CAFS tree species richness and tree density using generalized linear models (GLM). Our results showed that studied farms are small and certified properties (average: 2.6 hectares) managed by families; we observed that CAFS provide farmers with useful products besides SC. 85 tree species, primarily serving as shade providers for coffee, were identified. These species also yield valuable resources like: fruits, timber, lumber, and medicinal products. Accordingly, surveyed farmers exhibit preference for tree species offering useful and marketable products, with tree characteristics selected based on their advantages for coffee and farmers. GLM revealed that socioeconomic and biophysical variables affect species richness and density. Additional research is needed to evaluate the relationship between biodiversity and the social-economic sustainably of Bolivian CAFS. Likewise, is necessary to enhance farmers’ ability to manage their CAFS for biodiversity conservation and household wellbeing.

KW - Coffee growing

KW - Coffee-based agroforestry

KW - Management

KW - Specialty

KW - Biology

KW - Ecosystems Research

UR - http://www.scopus.com/inward/record.url?scp=85175653815&partnerID=8YFLogxK

UR - https://www.mendeley.com/catalogue/39fe58ed-69c0-3776-b380-05a0ddfdd7b6/

U2 - 10.21203/rs.3.rs-3137022/v1

DO - 10.21203/rs.3.rs-3137022/v1

M3 - Journal articles

AN - SCOPUS:85175653815

VL - 98

SP - 427

EP - 439

JO - Agroforestry Systems

JF - Agroforestry Systems

SN - 0167-4366

IS - 2

ER -

DOI