Joseph beuys: Gastrosophical aesthetics
Publikation: Beiträge in Sammelwerken › Kapitel › begutachtet
Standard
Joseph beuys : Gastrosophical aesthetics. / Lemke, Harald.
The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. Hrsg. / Silvia Bottinelli; Margherita D'ayala Valva. The University of Arkansas Press, 2017. S. 247-299.Publikation: Beiträge in Sammelwerken › Kapitel › begutachtet
Harvard
Lemke, H 2017, Joseph beuys: Gastrosophical aesthetics. in S Bottinelli & MD Valva (Hrsg.), The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. The University of Arkansas Press, S. 247-299.
APA
Lemke, H. (2017). Joseph beuys: Gastrosophical aesthetics. in S. Bottinelli, & M. D. Valva (Hrsg.), The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices (S. 247-299). The University of Arkansas Press.
Vancouver
Lemke H. Joseph beuys: Gastrosophical aesthetics. in Bottinelli S, Valva MD, Hrsg., The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. The University of Arkansas Press. 2017. S. 247-299
Bibtex
@inbook{a89a237406214e7599bbdcbc0655a881,
title = "Joseph beuys: Gastrosophical aesthetics",
keywords = "Media and communication studies, disincentives, negotiation, negotiation mind-sets, politics, saleability-oriented negotiating",
author = "Harald Lemke",
year = "2017",
month = jan,
day = "1",
language = "English",
isbn = "1682260259",
pages = "247--299",
editor = "Silvia Bottinelli and Valva, {Margherita D'ayala}",
booktitle = "The Taste of Art",
publisher = "The University of Arkansas Press",
address = "United States",
}
RIS
TY - CHAP
T1 - Joseph beuys
T2 - Gastrosophical aesthetics
AU - Lemke, Harald
PY - 2017/1/1
Y1 - 2017/1/1
KW - Media and communication studies
KW - disincentives
KW - negotiation
KW - negotiation mind-sets
KW - politics
KW - saleability-oriented negotiating
UR - http://www.scopus.com/inward/record.url?scp=85037609409&partnerID=8YFLogxK
M3 - Chapter
AN - SCOPUS:85037609409
SN - 1682260259
SN - 9781682260258
SP - 247
EP - 299
BT - The Taste of Art
A2 - Bottinelli, Silvia
A2 - Valva, Margherita D'ayala
PB - The University of Arkansas Press
ER -