Joseph beuys: Gastrosophical aesthetics

Publikation: Beiträge in SammelwerkenKapitelbegutachtet

Standard

Joseph beuys: Gastrosophical aesthetics. / Lemke, Harald.
The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. Hrsg. / Silvia Bottinelli; Margherita D'ayala Valva. The University of Arkansas Press, 2017. S. 247-299.

Publikation: Beiträge in SammelwerkenKapitelbegutachtet

Harvard

Lemke, H 2017, Joseph beuys: Gastrosophical aesthetics. in S Bottinelli & MD Valva (Hrsg.), The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. The University of Arkansas Press, S. 247-299.

APA

Lemke, H. (2017). Joseph beuys: Gastrosophical aesthetics. In S. Bottinelli, & M. D. Valva (Hrsg.), The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices (S. 247-299). The University of Arkansas Press.

Vancouver

Lemke H. Joseph beuys: Gastrosophical aesthetics. in Bottinelli S, Valva MD, Hrsg., The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices. The University of Arkansas Press. 2017. S. 247-299

Bibtex

@inbook{a89a237406214e7599bbdcbc0655a881,
title = "Joseph beuys: Gastrosophical aesthetics",
keywords = "Media and communication studies, disincentives, negotiation, negotiation mind-sets, politics, saleability-oriented negotiating",
author = "Harald Lemke",
year = "2017",
month = jan,
day = "1",
language = "English",
isbn = "1682260259",
pages = "247--299",
editor = "Silvia Bottinelli and Valva, {Margherita D'ayala}",
booktitle = "The Taste of Art",
publisher = "The University of Arkansas Press",
address = "United States",

}

RIS

TY - CHAP

T1 - Joseph beuys

T2 - Gastrosophical aesthetics

AU - Lemke, Harald

PY - 2017/1/1

Y1 - 2017/1/1

KW - Media and communication studies

KW - disincentives

KW - negotiation

KW - negotiation mind-sets

KW - politics

KW - saleability-oriented negotiating

UR - http://www.scopus.com/inward/record.url?scp=85037609409&partnerID=8YFLogxK

M3 - Chapter

AN - SCOPUS:85037609409

SN - 1682260259

SN - 9781682260258

SP - 247

EP - 299

BT - The Taste of Art

A2 - Bottinelli, Silvia

A2 - Valva, Margherita D'ayala

PB - The University of Arkansas Press

ER -