Daniel Pleißner
Dr.
Green Hotels: Use of food waste derived from hotels and restaurants for the production of sustainable and biodegradable consumables.
Daniel Pleißner (Speaker) & Joachim Venus (Speaker)
14.04.2015 → 16.04.2015Activity: Talk or presentation › Conference Presentations › Research
Industrial & Engineering Chemistry Research (Journal)
Daniel Pleißner (Reviewer)
01.04.2018 → …Activity: Publication peer-review and editorial work › Peer review of publicationen › Research
Innovative Food Science and Emerging Technologies (Journal)
Daniel Pleißner (Reviewer)
01.01.2018 → …Activity: Publication peer-review and editorial work › Peer review of publicationen › Research
International Conference of Biological Waste as Resource 2017
Daniel Pleißner (Speaker)
25.05.2017 → 28.05.2017Activity: Participating in or organising an academic or articstic event › Conferences › Research
International Conference on Renewable Resources and Biorefineries 2017
Daniel Pleißner (Speaker)
07.06.2017 → 09.06.2017Activity: Participating in or organising an academic or articstic event › Conferences › Research
International Journal of Environmental Protection (Journal)
Daniel Pleißner (Reviewer)
01.05.2014 → …Activity: Publication peer-review and editorial work › Peer review of publicationen › Research
International Workshop on Food Waste Valorization
Daniel Pleißner (Speaker)
09.03.2016 → 11.03.2016Activity: Talk or presentation › Conference Presentations › Research
Journal of Agricultural and Food Chemistry (Journal)
Daniel Pleißner (Reviewer)
01.06.2014 → …Activity: Publication peer-review and editorial work › Peer review of publicationen › Research
Journal of Applied Microbiology (Journal)
Daniel Pleißner (Reviewer)
26.02.2018 → …Activity: Publication peer-review and editorial work › Peer review of publicationen › Research
Journal of Biodiversity, Bioprospecting and Development (Journal)
Daniel Pleißner (Reviewer)
12.12.2015 → 12.12.2017Activity: Publication peer-review and editorial work › Peer review of publicationen › Research