Social-Ecological Systems Institute (SESI)

Organisational unit: Institute

Organisation profile

Vision & Mission

We envision a fair world where the benefits generated within social-ecological systems are shared sustainably with other species, both within and across generations. Solutions to sustainability challenges are developed collaboratively across diverse scientific disciplines, knowledge systems, and social interests. To realise our vision, we recognise the need for transformative change. In pursuit of such change we:

  • use place-based social-ecological systems thinking to understand and resolve sustainability challenges such as biodiversity loss and environmental injustice;
  • bring together insights and approaches from the natural sciences, social sciences and the humanities in genuinely collaborative endeavours;
  • integrate experiences, practices, and understandings from diverse knowledge systems;
  • embed tools for transformative change into the social-ecological systems thinking via a leverage points perspective;
  • develop and apply methods to bridge multiple scales and governance levels; and
  • provide spaces for people sharing our vision to meet and exchange ideas.

Main research areas

We primarily conduct integrative and transdisciplinary research. In particular, the following topics are central to the Institute's research work:

  • Biodiversity conservation
  • Biocultural diversity
  • Cross-scale governance
  • Leverage points & transformation
  • Ecosystem services
  • Relational values
  • Environmental justice
  1. Published

    Develop, then intensify

    Hanspach, J., Abson, D. J., Loos, J., Tichit, M., Chappell, M. J. & Fischer, J., 16.08.2013, In: Science. 341, 6147, p. 713-713 1 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  2. Published

    Ecosystem services: Response

    Bateman, I. J., Harwood, A. R., Mace, G. M., Watson, R. T., Abson, D. J., Andrews, B., Binner, A., Crowe, A. M., Day, B., Dugdale, S., Fezzi, C., Foden, J., Hadley, D. J., Haines-Young, R. H., Hulme, M. F., Kontoleon, A. A., Lovett, A. A., Munday, P., Pascual, U., Paterson, J. S., Perino, G., Sen, A., Siriwardena, G., Van Soest, D. P. & Termansen, M., 25.10.2013, In: Science. 342, 6157, p. 421-422 2 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  3. Published

    Response to Turnhout et al.’s rethinking biodiversity: From goods and services to “living with”

    Abson, D. & Hanspach, J., 05.2014, In: Conservation Letters. 7, 3, p. 334-335 2 p.

    Research output: Journal contributionsComments / Debate / ReportsResearch

  4. Published

    Nachhaltige Entwicklung ländlicher Räume durch Feminisierung der Landwirtschaft?

    Gottschlich, D. & Mölders, T., 2013, In: Ländlicher Raum. 64, 3, p. 46-48 3 p.

    Research output: Journal contributionsJournal articlesTransferpeer-review

  5. Published

    Wirtschaften in Netzen – Stärkung ländlicher Regionen durch Zusammenarbeit

    Burandt, A. & Lang, F. J., 2013, In: Ländlicher Raum. 64, 3, p. 49-51 3 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  6. Published

    PoNa – Shaping Nature: Policy, Politics and Polity. Inter- and transdisciplinary research in the policy areas of rural development and agro-biotechnology

    Burandt, A., Friedrich, B., Gottschlich, D., Mölders, T., Szumelda, A. U. & Sulmowski, J. A., 2013, Cultivating Diversity! A Handbook on Transdisciplinary Approaches to Agrobiodiversity Research. Christinck, A. & Padmanabhan, M. (eds.). Weikersheim: Markgraf Publishers, p. 204

    Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearch

  7. Published

    Is small beautiful? The debate on the future of small individual farms in Poland

    Szumelda, A. U., 01.12.2013, In: Eastern European Countryside (EEC). 19, 1, p. 219-250 32 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  8. Published

    Working in regional agro-food networks – Strengthening rural development through cooperation

    Burandt, A., Lang, F. J., Schrader, R. & Thiem, A., 01.12.2013, In: Eastern European Countryside (EEC). 19, 1, p. 153-176 24 p.

    Research output: Journal contributionsJournal articlesResearchpeer-review

  9. Published
  10. Published

    Ernährungskultur und Kulturlandschaft nachhaltig gestalten – Reflexionen aus der Perspektive Vorsorgenden Wirtschaftens

    Mölders, T., 2013, Wie Ernährung unsere Landschaften formt: Dokumentation der Tagung "Ernährungskultur und Kulturlandschaft - Wie Verbraucher zu Mitgestaltern einer attraktiven Landschaft werden. Gotzmann, I. (ed.). Bund Heimat und Umwelt, p. 44-48 5 p.

    Research output: Contributions to collected editions/worksContributions to collected editions/anthologiesResearch

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