1. //
  2. Start
  3. //
  4. Journals
  5. //
  6. Analytical Chemistry
  7. //
  8. Publications
  9. //

Analytical Chemistry, ‎0003-2700

Journal

1 - 1 out of 1Page size: 10
  1. 2011
  2. Published

    Quantification of amino acids in fermentation media by isocratic HPLC analysis of their

    Pleissner, D., Wimmer, R. & Eriksen, N. T., 01.01.2011, In: Analytical Chemistry. 83, 1, p. 175-181 7 p.

    Research output: Journal contributions › Journal articles › Research › peer-review