Global food security, biodiversity conservation and the future of agricultural intensification

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Global food security, biodiversity conservation and the future of agricultural intensification. / Tscharntke, Teja; Clough, Yann; Wanger, Thomas C. et al.
in: Biological Conservation, Jahrgang 151, Nr. 1, 07.2012, S. 53-59.

Publikation: Beiträge in ZeitschriftenZeitschriftenaufsätzeForschungbegutachtet

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Tscharntke T, Clough Y, Wanger TC, Jackson L, Motzke I, Perfecto I et al. Global food security, biodiversity conservation and the future of agricultural intensification. Biological Conservation. 2012 Jul;151(1):53-59. doi: 10.1016/j.biocon.2012.01.068

Bibtex

@article{bdf6d949539f4619b011ea4739f863e5,
title = "Global food security, biodiversity conservation and the future of agricultural intensification",
abstract = "Under the current scenario of rapid human population increase, achieving efficient and productive agricultural land use while conserving biodiversity is a global challenge. There is an ongoing debate whether land for nature and for production should be segregated (land sparing) or integrated on the same land (land sharing, wildlife-friendly farming). While recent studies argue for agricultural intensification in a land sparing approach, we suggest here that it fails to account for real-world complexity. We argue that agriculture practiced under smallholder farmer-dominated landscapes and not large-scale farming, is currently the backbone of global food security in the developing world. Furthermore, contemporary food usage is inefficient with one third wasted and a further third used inefficiently to feed livestock and that conventional intensification causes often overlooked environmental costs. A major argument for wildlife friendly farming and agroecological intensification is that crucial ecosystem services are provided by {"} planned{"} and {"} associated{"} biodiversity, whereas the land sparing concept implies that biodiversity in agroecosystems is functionally negligible. However, loss of biological control can result in dramatic increases of pest densities, pollinator services affect a third of global human food supply, and inappropriate agricultural management can lead to environmental degradation. Hence, the true value of functional biodiversity on the farm is often inadequately acknowledged or understood, while conventional intensification tends to disrupt beneficial functions of biodiversity. In conclusion, linking agricultural intensification with biodiversity conservation and hunger reduction requires well-informed regional and targeted solutions, something which the land sparing vs sharing debate has failed to achieve so far.",
keywords = "Ecosystems Research, Biofuel directive, Food wastage, Land grabbing, Land sparing vs sharing, Wildlife-friendly farming, Yield-biodiversity trade offs",
author = "Teja Tscharntke and Yann Clough and Wanger, {Thomas C.} and Louise Jackson and Iris Motzke and Ivette Perfecto and John Vandermeer and Anthony Whitbread",
year = "2012",
month = jul,
doi = "10.1016/j.biocon.2012.01.068",
language = "English",
volume = "151",
pages = "53--59",
journal = "Biological Conservation",
issn = "0006-3207",
publisher = "Elsevier B.V.",
number = "1",

}

RIS

TY - JOUR

T1 - Global food security, biodiversity conservation and the future of agricultural intensification

AU - Tscharntke, Teja

AU - Clough, Yann

AU - Wanger, Thomas C.

AU - Jackson, Louise

AU - Motzke, Iris

AU - Perfecto, Ivette

AU - Vandermeer, John

AU - Whitbread, Anthony

PY - 2012/7

Y1 - 2012/7

N2 - Under the current scenario of rapid human population increase, achieving efficient and productive agricultural land use while conserving biodiversity is a global challenge. There is an ongoing debate whether land for nature and for production should be segregated (land sparing) or integrated on the same land (land sharing, wildlife-friendly farming). While recent studies argue for agricultural intensification in a land sparing approach, we suggest here that it fails to account for real-world complexity. We argue that agriculture practiced under smallholder farmer-dominated landscapes and not large-scale farming, is currently the backbone of global food security in the developing world. Furthermore, contemporary food usage is inefficient with one third wasted and a further third used inefficiently to feed livestock and that conventional intensification causes often overlooked environmental costs. A major argument for wildlife friendly farming and agroecological intensification is that crucial ecosystem services are provided by " planned" and " associated" biodiversity, whereas the land sparing concept implies that biodiversity in agroecosystems is functionally negligible. However, loss of biological control can result in dramatic increases of pest densities, pollinator services affect a third of global human food supply, and inappropriate agricultural management can lead to environmental degradation. Hence, the true value of functional biodiversity on the farm is often inadequately acknowledged or understood, while conventional intensification tends to disrupt beneficial functions of biodiversity. In conclusion, linking agricultural intensification with biodiversity conservation and hunger reduction requires well-informed regional and targeted solutions, something which the land sparing vs sharing debate has failed to achieve so far.

AB - Under the current scenario of rapid human population increase, achieving efficient and productive agricultural land use while conserving biodiversity is a global challenge. There is an ongoing debate whether land for nature and for production should be segregated (land sparing) or integrated on the same land (land sharing, wildlife-friendly farming). While recent studies argue for agricultural intensification in a land sparing approach, we suggest here that it fails to account for real-world complexity. We argue that agriculture practiced under smallholder farmer-dominated landscapes and not large-scale farming, is currently the backbone of global food security in the developing world. Furthermore, contemporary food usage is inefficient with one third wasted and a further third used inefficiently to feed livestock and that conventional intensification causes often overlooked environmental costs. A major argument for wildlife friendly farming and agroecological intensification is that crucial ecosystem services are provided by " planned" and " associated" biodiversity, whereas the land sparing concept implies that biodiversity in agroecosystems is functionally negligible. However, loss of biological control can result in dramatic increases of pest densities, pollinator services affect a third of global human food supply, and inappropriate agricultural management can lead to environmental degradation. Hence, the true value of functional biodiversity on the farm is often inadequately acknowledged or understood, while conventional intensification tends to disrupt beneficial functions of biodiversity. In conclusion, linking agricultural intensification with biodiversity conservation and hunger reduction requires well-informed regional and targeted solutions, something which the land sparing vs sharing debate has failed to achieve so far.

KW - Ecosystems Research

KW - Biofuel directive

KW - Food wastage

KW - Land grabbing

KW - Land sparing vs sharing

KW - Wildlife-friendly farming

KW - Yield-biodiversity trade offs

UR - http://www.scopus.com/inward/record.url?scp=84862011320&partnerID=8YFLogxK

UR - https://www.mendeley.com/catalogue/026fc418-6d4b-3a86-a5ec-a5401cac79a4/

U2 - 10.1016/j.biocon.2012.01.068

DO - 10.1016/j.biocon.2012.01.068

M3 - Journal articles

AN - SCOPUS:84862011320

VL - 151

SP - 53

EP - 59

JO - Biological Conservation

JF - Biological Conservation

SN - 0006-3207

IS - 1

ER -

DOI