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Journals

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  1. Food and Drug Law Journal

    ISSNs: 1064-590X

    Food and Drug Law Institute

    Scopus rating (2023): CiteScore 0.2 SJR 0.145 SNIP 0.029

    Journal

  2. Food and Energy Security

    Additional searchable ISSN (electronic): 2048-3694

    Wiley-Blackwell Publishing Ltd.

    Scopus rating (2023): CiteScore 9.3 SJR 1.043 SNIP 1.369

    Indexed in DOAJ

    Journal

  3. Food and Environmental Virology

    ISSNs: 1867-0334

    Additional searchable ISSN (electronic): 1867-0342

    Springer New York LLC

    Scopus rating (2023): CiteScore 6.5 SJR 0.568 SNIP 0.678

    Journal

  4. Food and Feed Research

    ISSNs: 2217-5369

    Additional searchable ISSN (electronic): 2217-5660

    University of Novi Sad Institute of Food Technology in Novi Sad

    Journal

  5. Food and Fermentation Industries

    ISSNs: 0253-990X

    China National Research Institute of Food and Fermentation Industries Co. Ltd

    Scopus rating (2023): CiteScore 1.1 SJR 0.151 SNIP 0.228

    Journal

  6. Food and Foodways

    ISSNs: 0740-9710

    Additional searchable ISSN (electronic): 1542-3484

    Taylor and Francis Ltd.

    Scopus rating (2023): CiteScore 2.2 SJR 0.34 SNIP 0.967

    Journal

  7. Food and Function

    ISSNs: 2042-6496

    Additional searchable ISSN (electronic): 2042-650X

    Royal Society of Chemistry

    Scopus rating (2023): CiteScore 10.1 SJR 1.073 SNIP 1.032

    Journal

  8. Food and History

    ISSNs: 1780-3187

    Additional searchable ISSN (electronic): 2034-2101

    Brepols Publishers

    Scopus rating (2023): CiteScore 0.2 SJR 0.135 SNIP 0.103

    Journal

  9. Food and Nutrition Bulletin

    ISSNs: 0379-5721

    Additional searchable ISSN (electronic): 1564-8265

    SAGE Publications Inc.

    Scopus rating (2023): CiteScore 4.1 SJR 0.657 SNIP 0.897

    Journal

  10. Food and Nutrition Research

    ISSNs: 1654-6628

    Additional searchable ISSN (electronic): 1654-661X

    Swedish Nutrition Foundation

    Scopus rating (2023): CiteScore 5.2 SJR 0.836 SNIP 1.007

    Indexed in DOAJ

    Journal

  11. Food and Waterborne Parasitology

    Additional searchable ISSN (electronic): 2405-6766

    Elsevier Inc.

    Scopus rating (2023): CiteScore 5.1 SJR 0.795 SNIP 1.252

    Indexed in DOAJ

    Journal

  12. Food Australia

    ISSNs: 1032-5298

    Australian Institute of Food Science and Technology

    Scopus rating (2018): CiteScore 0 SJR 0.1 SNIP 0.108

    Journal

  13. Food Bioengineering

    Additional searchable ISSN (electronic): 2770-2081

    John Wiley & Sons Inc.

    Scopus rating (2023): CiteScore 0.9 SJR 0.259 SNIP 0.304

    Journal

  14. Food Biophysics

    ISSNs: 1557-1858

    Additional searchable ISSN (electronic): 1557-1866

    Springer New York LLC

    Scopus rating (2023): CiteScore 5.8 SJR 0.706 SNIP 0.747

    Journal

  15. Food Bioscience

    ISSNs: 2212-4292

    Additional searchable ISSN (electronic): 2212-4306

    Elsevier B.V.

    Scopus rating (2023): CiteScore 6.4 SJR 0.959 SNIP 1.097

    Journal

  16. Food Biotechnology

    ISSNs: 0890-5436

    Additional searchable ISSN (electronic): 1532-4249

    Taylor and Francis Ltd.

    Scopus rating (2023): CiteScore 3.8 SJR 0.379 SNIP 0.526

    Journal

  17. Foodborne Pathogens and Disease

    ISSNs: 1535-3141

    Additional searchable ISSN (electronic): 1556-7125

    Mary Ann Liebert Inc.

    Scopus rating (2023): CiteScore 5.3 SJR 0.547 SNIP 0.71

    Journal

  18. Food Chemistry

    ISSNs: 0308-8146, 0266-349X

    Additional searchable ISSN (electronic): 1873-7072

    Elsevier Ltd

    Scopus rating (2023): CiteScore 16.3 SJR 1.745 SNIP 1.985

    Journal

  19. Food Chemistry Advances

    Additional searchable ISSN (electronic): 2772-753X

    Elsevier Ltd

    Scopus rating (2023): CiteScore 1.9 SJR 0.633 SNIP 0.941

    Journal

  20. Food Chemistry, Function and Analysis

    ISSNs: 2398-0656

    Additional searchable ISSN (electronic): 2398-0664

    Royal Society of Chemistry

    Scopus rating (2023): CiteScore 1.4 SJR 0.109 SNIP 0.025

    Journal

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