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Agricultural and Food Science
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Agricultural and Food Science,
1459-6067
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Researchers
Katharina Voltmer
Thomas Glaser
Holger Schmidt
Laura Diedrich
Projects
Altenseelsorge in Theorie und Praxis als Paradigma einer theologischen Seelsorgekonzeption
Activities
Conference - The 6th International CSR Communication Conference - 2022
Die Versinnbildlichung der Wissenschaft am Beispiel des Science Slams
CISLE: Center for the International Study of Literatures in English
Das inklusive Klassenzimmer - 2018
Erzählschema als Sprungbrett in die Schriftlichkeit?
The Implementation of Urban Nature-Based Solutions for Water Retention in the Delta Cities Hamburg and Rotterdam
Wissensbasierte Schul- und Unterrichtsentwicklung
Senat (Organisation)
Publications
Balancing ecological and social goals in PES design – Single objective strategies are not sufficient
Connected process design for hot working of a creep-resistant Mg–4Al–2Ba–2Ca alloy (ABaX422)
Universal Service in the EU Information Society policy
The intersection of food security and biodiversity conservation
Precious property or magnificent money?
Technikpolitik, Technikfolgenabschätzung und Partizipation
Das Langzeitpraktikum in Corona-Zeiten
Do workers perceive high wage settlements of craft unions as fair?
Planning Table
Estimation of phosphorus export from a Mediterranean agricultural catchment with scarce data
Developing ESD-specific professional action competence for teachers: knowledge, skills, and attitudes in implementing ESD at the school level
Assessment of upstream bioprocessing
The career resources model: An integrative framework for career counsellors
Governance for urban sustainability through real-world experimentation – Introducing an evaluation framework for transformative research involving public actors
Tree species richness increases ecosystem carbon storage in subtropical forests
Teachers' self-concepts and emotions
Inquiry-learning