Trends in Food Science and Technology - Leuphana Universität Lüneburg

Trends in Food Science and Technology, ‎0924-2244

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Aktivitäten

Vortrag: "Paralympischer Spitzensport: Rollstuhlbasketball aus einer differenztheoretischen Perspektive"
Adaptation of Coastal Protection to Climate Change: A Transdisciplinary Approach to Viable Strategies
"At last - something pleasing to the eye again!". Being a female researcher in a male and masculine world.

Publikationen

Asia in the edges: a narrative account of the Inter-Asia Cultural Studies Summer School in Bangalore
Analyse der Ursachen des veränderten Kreditvergabeverhaltens gegenüber KMU im Vorfeld von Basel II
Innovativeness and initiative as mediators between achievement orientation and venture performance
Der steinige weg zum fairen gold herausforderungen der zertifizierung von kleinbergbau in ostafrika
Entity Linking with Out-of-Knowledge-Graph Entity Detection and Clustering Using Only Knowledge Graphs
Tensile and compressive creep behaviour of Al2O3 (Saffil®) short fiber reinforced magnesium alloy AE42
Short-term effects of a web-based guided self-help intervention for employees with depressive symptoms

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